PI'Y Brazil Nuts

PI'Y Brazil Nuts
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| Now organic! PureOaty organic oat drink is made at Glebe Farm in Cambridgeshire from gluten-free oats grown and milled on the farm. Creamy and with a naturally mild sweetness it makes a great alternative to dairy milk. |
The Rayners have farmed at Glebe Farm for over 50 years. Since 2005 Rebecca, her brother Philip, and the team have worked to grow and produce a range of gluten-free oat products.
PureOaty contains just four ingredients with no added sugar or stabilisers, and is not made from oat syrup or concentrate. Every batch is tested to ensure that gluten is under 5 parts per million, lower than the regulatory level of 20ppm for gluten-free products.
Ready to drink. Great for coffee, tea and other hot drinks. Also ideal for drinking cold, adding to breakfast cereals, or even for making ice cream.
For barista style coffee, gently heat the oat drink, froth with a handheld milk whisk or automatic frother to form a thick foam. The volume of the frothed drink will increase about 2.5 times. Add to hot coffee and serve.
For best before date see top of pack. Store in a cool, dry place. Shake well before use. Once opened keep in fridge and use within 5 days.
Water, Gluten-free Oats (11%), Sunflower Oil, Salt
For allergens, including oats, see ingredients in bold.
Product of Cambridgeshire, produced and packed at Glebe Farm
100% British oats
Sustainably Powered Production Through Solar Panels and Biomass
Suitable for vegans and vegetarians
Gluten-free
| Typical values | Per 100ml |
| Energy | 234kJ (56kcal) |
| Fat | 1.6g |
| of which saturates | 0.2g |
| Carbohydrate | 9.5g |
| of which sugars* | 4.4g |
| Fibre | <0.5g |
| Protein | 0.6g |
| Salt | 0.1g |
Category: Cambridgeshire , Drink , Gluten-free , New , Oats , Organic

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Registered in England and Wales as Hodmedod Ltd, The Studios, London Road, Brampton, Beccles, Suffolk, NR34 8DQ, UK; company number 08151811.
Absolutely love these black lentils from France. Very nutritious. Disappointed they are no longer in stock
We made two batches today one with 100% Flanders flour and the other with 2/3 Flanders to 1/3 White Spelt. We made large rolls (or cobs as we call them) and small loaves. The 100% Flanders was a little more rustic and very tasty. We feel the 2/3 to 1/3 makes a really good all purpose bread. We will be buying more!
Thank you, it was a present for my daughter at christmas. Her husband bought her a dutch oven so she could bake bread for herself as she is unable to tolerate shop bought bread. Shes done the feeding as per the sheet fingers crossed it all goes fine.
Great product! Really tasty! Love the red ones!
I bought this as a Xmas present for my daughter's Vegan boyfriend and he was delighted with it. He opened the box early as he's away for Xmas. The box was nicely wrapped .I loved the fact that these are all British grown. The individual packaging is cool too.