Split Fava Beans are tasty, versatile and easy to cook - they don’t even need soaking.
Use our Organic Split Fava Beans to make dal, falafel or hummus - or add a handful or more to soups, stews or curries. The beans get softer and softer the longer they're cooked.View full product details
Britain's original bean, fava beans are delicious, nutritious and good for the soil. Our Organic Whole Fava Beans are perfect for spicy Egyptian ful medames, truly British baked beans, stews, curries, salads and more.View full product details
Red Haricot Beans have a superb taste, delicate texture and rich garnet red colour. They're especially good in chillis, bean casseroles and salads.
Or try our canned Red Haricot Beans in Water, cooked and ready to use.View full product details
Out of Stock
|Sorry! Gog Magog Beans are out of stock following two difficult growing seasons but we are hoping to have more available from future harvests.|
Our large white Gog Magog Beans are deliciously tender and buttery. They make a great alternative to butterbean or Greek Gigantes beans.View full product details