Looking to add deep umami flavour to your cooking? Try our ferments! Fermented in Wales from beans and barley grown by British farmers, our Fava Bean Umami Paste & Fermented Wholegrain Naked Barley make delicious alternatives to miso.
Browse recipes for our ferments...
Hodmedod's British Pulses & Grains
£3.49
It's back! The new batch produced from 2023 harvest beans is now fermented, packed and ready to order. |
A purée of fermented beans full of rich umami flavour.
Similar to a Japanese miso but made with British-grown fava beans, our fermented Fava Bean Umami Paste is packed with deep rich umami flavour with subtle notes of sherry.
Awarded two stars in the 2019 and 2018 Great Taste Awards, here are a few of the judges' comments:
What are fava beans? Find out here...
View full product detailsHodmedod's British Pulses & Grains
£3.49
Our new batch of naked barley is now being fermented. The ferment will be ready and available to order in early September. |
Fermented wholegrain naked barley, tasty and succulent grains of rich malty umami flavour.
These whole fermented barley grains are packed with deep flavour and make a delicious addition to bread, risotto, stews, salads and more.
View full product detailsGet in touch at hello@hodmedods.co.uk or 01986 467567
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Registered in England and Wales as Hodmedod Ltd, The Studios, London Road, Brampton, Beccles, Suffolk, NR34 8DQ, UK; company number 08151811.
© 2023 Hodmedod's British Wholefoods.
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