Britain’s Pulse & Grain Pioneers
Best Food Producer in the
BBC Food & Farming Awards 2017
British Pulses
British-grown beans, peas, lentils.
From 500g to a tonne or more.
Roasted & Canned
"Ridiculously moreish" snacks and convenient canned pulses.
Pulse & Quinoa Flour
Gluten-free fine yellow pea, green pea, fava bean & quinoa flours.
British Quinoa
Grown on the plains of Essex.
Deliciously nutty and light.
Featured Products
Black Badger Carlin Peas, Organic
Hodmedod's British Pulses & Grains
£1.99
Our Black Badgers are a classic brown Carlin Pea, also know as Black or Grey Peas and popularly served as Parched Peas in Lancashire, simply boiled up and eaten with vinegar and salt. With their firm texture and delicious nutty flavour, Carlin Peas make an excellent British substitute for chickpeas.
Also available as part of our Big Vegan Box and Classic Pulses Selection. Or try our canned Carlin Peas in Water, cooked and ready to use.
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Olive Green Lentils from Hertfordshire
Hodmedod's British Pulses & Grains
£2.99
The 2018 lentil harvest is in! This year Tim Gawthroup has grown these delicious and beautiful olive green lentils at Partridge Hill Farm in Hertfordshire. These whole lentils are simply superb for salads, stews, soups and more.
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British Pulse & Quinoa Taster Box
Hodmedod's British Pulses & Grains
£10.49 £11.65
Try our Taster Box of our most popular British-grown beans, peas and quinoa. The box contains a pack each of our British quinoa, organic split...
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Mockmill 100
£179.00 £187.00
| Special Offer! We've reduced the price of the Mockmill 100 AND now offer either a £20 Hodmedod voucher (perfect for stocking up on grains for milling) - or Christine McFadden's excellent Flour book with your order. |
Mill your own fresh flour from grains, pulses and more with the amazing Mockmill 100.
The compact but powerful Mockmill is the perfect domestic stone mill, capable of producing up to 100g of the finest fresh flour per minute. Adjustable to produce anything from very fine to coarse flour, the Mock Mill is strong and sturdy enough to mill grains, spices, split and whole pulses.
Produce your own flour as and when you need it to enjoy the full flavour of the freshest milled flour possible for optimum flavour and nutrition.
We recommend Christine McFadden's book Flour: A Comprehensive Guide for information and recipes on dozens of flours, from the everyday to the little known.
| Please note that the Mockmill 100 is dispatched direct from the manufacturers in Germany. UK delivery typically takes 5 to 7 working days. |
Quinoa and Mincemeat Cookies
Festive Vegan Ginger Cake
Lentil, Haricot Bean and Mushroom Roast
