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Britain’s Pulse & Grain Pioneers

We work with farmers to bring you beans, peas, quinoa & more

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British Wholegrain Quinoa

Grown in Essex by Peter Fairs

Buy now from £3.79
 

British Pulse & Quinoa Taster Box

Hodmedod's British Pulses & Grains

Pulse & Quinoa Flour Selection

Hodmedod's British Pulses & Grains

 

Roasters - Sweet & Salty Roasted Peas, Beans & Seeds

Dilly and Wolf

Black Badger Carlin Peas

Grown on British Farms

Buy now - dried or canned

Recipes for British Beans, Peas & Quinoa

Fava Farfalle with Pinenuts and Tomato

May 20, 2017

Fava Farfalle with Pinenuts and Tomato When pasta-maker extraordinaire Carmela Sereno Hayes of Carmela's Kitchen started experimenting with our pulse and quinoa flours to make pasta we were excited to see what she would come up with. She hasn't disappointed! This light but flavoursome dish of fava farfalle makes a perfect late spring lunch and is a great introduction to making pasta from scratch. Read More
Fava Santorini made with Yellow Split Peas

May 15, 2017

Fava Santorini using Hodmedod's Yellow Split Peas Despite the name this dish from the Greek island of Santorini is made not with fava beans but with split yellow peas - or more traditionally with an entirely different species of pulse, Lathyrus clymenum. Read More
Easy Gluten-Free Pea Pasta

May 14, 2017

Easy Gluten-Free Pea Pasta Making fresh gluten-free pasta from scratch couldn’t be easier with our Yellow or Green Pea Flour, with or without a pasta machine. Read More
Naked Barley Porridge

February 28, 2017

Naked Barley PorridgeNaked Barley Flakes make perfect porridge - just substitute them for rolled oats in your favourite porridge recipe. Here's ours… Read More

Fava Beans - Small Dried Broad Beans

Britain's Original Bean, Grown Here Since the Iron Age

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