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Britain’s Pulse & Grain Pioneers

Best Food Producer in the 2017 BBC Food and Farming Awards

Shop for British Pulses & Grains...

The First Ever British Chia Seeds!

Grown in Essex by Peter Fairs

Buy now from £2.49

British Pulse & Quinoa Taster Box

Hodmedod's British Pulses & Grains

Big Vegan Box

Hodmedod's British Pulses & Grains


Roasted Pulses Selection

Hodmedod's British Pulses & Grains

Quinoa Quartet

Hodmedod's British Pulses & Grains


Black Badger Carlin Peas

Grown on British Farms

Buy now - dried or canned

Recipes for British Beans, Peas & Quinoa

Roast Cauliflower and Quinoa Salad

September 09, 2018

Matching the earthy nuttiness of our organic quinoa with the mellow but distinctive flavour of roasted cauliflower, this aromatic salad in a jar from The Cook and Him makes a perfect packed lunch and can be made up the day before. Read More
Chia and Chocolate Protein Bites

August 17, 2018

Chia and Chocolate Protein Bites The Cook & Him have created these indulgent but protein–packed bites to mark our launch of the first British chia, grown by Peter and Andrew Fairs at Great Tey in Essex. The tiny oil-rich seeds of Salvia hispanica were a staple food in Aztec cultures, alongside beans and corn, and are rich in protein, fibre and Omega-3 fatty acids. These protein bites are vegan and naturally gluten-free. Read More
Camelina Halloumi Bites

August 06, 2018

Camelina Halloumi Bites Sam, Phil and Meg the dog at the wonderful The Cook and Him recipe blog have done it again. These tasty halloumi and camelina seed bites are the perfect snack for any occasion, delicious savoury nuggets with just a hint of nuttiness from the camelina seed coating. Read More
Bean and Beetroot Burgers

July 07, 2018

This recipe for deliciously succulent and juicy vegan bean and beetroot burgers comes from Claire Thomson's The Art of the Larder, one of our favourite cookbooks. While the recipe originally called for canned black beans Claire recommends using any of our canned red haricot beans, whole fava beans or even carlin peas - and either flaked quinoa or naked barley flakes substitute well for the rolled oats. Read More

Fava Beans - Small Dried Broad Beans

Britain's Original Bean, Grown Here Since the Iron Age

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