Lentils & Chickpeas
Olive Green Lentils
Hodmedod's British Pulses & Grains
£2.99
| Tasty, versatile and easy to cook, these whole olive green lentils don’t need soaking and add a superb rich, nutty flavour to soups, stews and salads. |
We began trialling lentils in the UK in 2015 and had our first commercial harvest in 2018. Now we work with a small group of farmers in Suffolk, Essex, Hertfordshire and Sussex, all of whom are working to create more diverse, regenerative farming systems.
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British Chickpeas
Hodmedod's British Pulses & Grains
£3.79
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British chickpeas are back! These delicious and tender chickpeas are the harvest of the third year of British production. In the face of challenging summer weather, Henry Raker managed to harvest a crop on the light Breckland soils of Norfolk. Enjoy them! |
Norfolk farmer Henry Raker harvested the first ever field-scale crop of British chickpeas in 2019. This year's crop was harvested in September and has now been cleaned and packed. After a tricky summer in the field it'd be fair to say that the 2021 harvest chickpeas don't look as perfect as their imported cousins, but they taste fantastic.
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Olive Green Lentils, Organic
Hodmedod's British Pulses & Grains
£4.50
The 2021 organic lentil harvest has arrived! This year David Hassall has grown these delicious and beautiful organic olive green lentils at Wimpole Home Farm in Cambridgehire. Read about the farm in our blog. These whole lentils are simply superb for salads, stews, soups and more.
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Mix #2 - Pilau
Hodmedod's British Pulses & Grains
£2.69
| A blend of Wholegrain Emmer Wheat and Olive Green Lentils. |
Our blend of emmer and lentils makes an excellent pilau, but can also be used in salads, as a base for stews or as a delicious alternative to rice.