Mix #1 - Broth
Hodmedod's British Pulses & Grains
£1.99
| 7 grains & pulses including Wholegrain Emmer, Olive Green Lentils and Naked Barley Flakes. |
Our twist on the classic broth mix. Perfect for soups and stews, a great base for hearty salads or home mill for a complex flour.
Recipes for Broth Mix #1
Coming soon!
Complete Product Details
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For soup or broth soak the mix for 6 hours in double the volume of water to mix. Either rinse the soaked mix and cook in stock for 30 to 40 minutes (until the marrowfat peas are soft) or cook in the soaking water. Add stock as required. Add soaked or cooked mix to stews.
Try home-milling and adding to breads, savoury muffins & pastry.
Notes on Cooking Dried Pulses
Cooking times for dried pulses and mixes will be longer at higher altitudes and when cooking with hard water or older pulses.
Adding bicarbonate of soda during soaking and/or cooking will soften the pulses and reduce the cooking time.
Cooked Broth Mix can be used immediately or frozen for later use.
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Ingredients
Wholegrain Emmer (Wheat), Olive Green Lentils, Green Split Peas, Yellow Split Peas, Split Fava Beans, Marrowfat Peas, Naked Barley Flakes
Allergy advice
For allergens see ingredients in bold
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Typical values Per 100g Energy 1,296kJ (592kcal) Fat 2.6g of which saturates 0.6g Carbohydrate 40.1g of which sugars 2.9g Fibre 16.0g Protein 10.8g Salt <0.05g -
Suitable for vegans and vegetarians
Customer Reviews
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Mix #2 - Pilau
Hodmedod's British Pulses & Grains
£2.69
| A blend of Wholegrain Emmer Wheat and Olive Green Lentils. |
Our blend of emmer and lentils makes an excellent pilau, but can also be used in salads, as a base for stews or as a delicious alternative to rice.
Earsham Street Rye & Oat Flapjacks
£4.50
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Order flapjacks to be dispatched on the day selected above* and we'll pack and send them for next-day delivery. We'll send your full order on your chosen dispatch day. |
Our flapjacks are baked to a classic - indulgent - recipe by Gemma Parker at the Earsham Street Cafe in Bungay.
The Earsham Street Cafe has a reputation for excellent flapjacks made to a traditional recipe with butter, syrup, brown sugar, oats and a little bit of ginger and cinnamon. Gemma has given that recipe a twist and used a fifty-fifty blend of our organic rye and oat flakes to bring whole new depth of flavour, as well as extra texture from the rye. Treacly, a little bit chewy, and with a hint of spices, they're the perfect tea-time or coffee break treat.
With their mix of fast acting sugar, slower burning carbohydrates and a little fat, flapjacks are the original cyclists' energy bar too. Pop a few in your pocket for a sustaining snack in the saddle.
Flapjacks keep well; put them an air tight container, store in a cool place and they will last 3 weeks (but who manages to keep flapjacks for 3 weeks?). They freeze brilliantly too.
*Add flapjacks to your basket and complete your order as usual. Flapjacks will be baked and dispatched with other bakery goods on Wednesday and Thursday, choose your preferred dispatch day and order before 9am on Wednesday (NB. Gemma can only bake a limited number of flapjacks each week - they are likely to sell out before Wednesday).
Complete Product Details
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Ingredients
Organic Rye Flakes, Organic Oat Flakes, Salted Butter (milk), Golden Syrup, Dark Sugar, Ginger, Cinnamon
Allergy information
For allergens, including cereals containing gluten, see ingredients in bold
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Suitable for vegetarians, not currently vegan
Pure Oaty Oat Drink
£1.80 £4.49
| PureOaty oat drink is made at Glebe Farm in Cambridgeshire from gluten-free oats grown and milled on the farm. Creamy and with a naturally mild sweetness it makes a great alternative to dairy milk. |
The Rayners have farmed at Glebe Farm for over 50 years. Since 2005 Rebecca, her brother Philip, and the team have worked to grow and produce a range of gluten-free oat products.
Pure Oaty contains just four ingredients with no added sugar or stabilisers, and is not made from oat syrup or concentrate. Every batch is tested to ensure that gluten is under 5 parts per million, lower than the regulatory level of 20ppm for gluten-free products.
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How to use
Ready to drink. Great for coffee, tea and other hot drinks. Also ideal for drinking cold, adding to breakfast cereals, or even for making ice cream.
For barista style coffee, gently heat the oat drink, froth with a handheld milk whisk or automatic frother to form a thick foam. The volume of the frothed drink will increase about 2.5 times. Add to hot coffee and serve.
To store
For best before date see top of pack. Store in a cool, dry place. Shake well before use. Once opened keep in fridge and use within 5 days.
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Ingredients
Water, Gluten-free Oats (11%), Sunflower Oil, Salt
Allergy information
For allergens, including oats, see ingredients in bold.
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*natural sugars from oatsTypical values Per 100ml Energy 179kJ (43kcal) Fat 1.8g of which saturates 0.2g Carbohydrate 6.6g of which sugars* 1.8g Fibre <0.5g Protein <0.5g Salt 0.16g -
Product of Cambridgeshire
Suitable for vegans and vegetarians
Gluten-free
Great Taste Award winner
Apple Shreds with Gooseberry
Sorry, not available right now
| A deliciously sweet and tangy snack, handmade in Cornwall from mid-sweet Improved Keswick apples with a hint of gooseberry and no added sugar or preservatives. |
Apple Natural make these Apple Shreds at low temperature to retain the natural goodness and fibre. All they take out is the pips! Each 20g serving is made with approximately 120g of fruit.
Julie Bailey planted her organic orchard of Cornish heritage apple varieties - as well as cherry, pear, plum, quince and medlar - in 2016, with the aim of turning the harvest into these delicious snacks sweetened only by the fruits' natural sugars. These Apple Shreds are the amazing fruits of her labours.
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How to use
Ready to eat. Also good in salads or with cheese.
Store in an airtight container.
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Ingredients
Apple (90%), Gooseberry (10%)
Allergy information
No allergens
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Typical values Per 100g Per 20g serving Energy 1,210kJ (242kcal) 242kJ (57kcal) Fat 2.9g 0.6g of which saturates 0.6g 0.1g Carbohydrate 61.4g 12.3g of which sugars 61.4g* 12.3g*
Fibre 7.9g 1.6g Protein 3.9g 0.8g Salt 0.02g 0.0g *natural fruit sugars
Suggested serving size: 20g -
Product of Cornwall
Suitable for vegans and vegetarians
100% natural
Gluten-free
Compostable packaging