£20.00
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Buy David Bez's inspiring collection of recipes featuring vegetables with supporting pulses and grains, and we'll throw in a free £5 gift voucher. "Brave, bold cooking that puts whole vegetables at the centre of your plate. I want to cook (and eat) it all." - Anna Jones |
More than 100 everyday, plant-based recipes, including many with QR links to online videos. Each recipe in Vegan Love has a vegetable as the star, treated as you would meat or fish – slow-cooked, baked, roasted, pan-fried or grilled - with a supporting grain or pulse.
The recipes are all variations on four key components:
a big veggie (the main)
+ a protein side (a pulse or grain)
+ a sauce or cream or dressing
+ a topping (herbs and crunch)
Many can be cooked in 30 minutes, none use less-than-healthy vegan substitutes and all elevate veggies to the next level, showing how simple and tasty they can be.
Collections: All Hodmedod & Guest Products , Books etc , New products from Hodmedod , Odds & Ends
Category: Beans , Books , New , Pulses , Vegan
Type: Books
Get in touch at hello@hodmedods.co.uk or 01986 467567
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Delicious
I love them. Have had them several times before, and I’m happy to eat them knowing where they have been grown, unlike the ones in the supermarkets and food shops, which come from outside the UK.
I love this apple syrup but not many shops stock it, so I was very pleased to find it at Hodmedods on their recent open day
I’ve got news for Hodmedod - this sourdough loaf won’t last long at all, it’s far too delicious for that. Our loaf was delivered around 9am this morning. It’s 7pm now and very little of it is left, I don't rate its chances of lasting beyond 9pm tonight. We love its texture and taste and it’s great toasted too. Can’t get enough of it and will be back for more.
Packs a punch of flavour. I use it to enrich stews, in place of stock etc.