Porridge Oats, Organic, Gluten-free

Porridge Oats, Organic, Gluten-free
Deliciously creamy & comforting gluten-free organic...
Made by baker Henrietta Inman, this granola is a simply delicious blend of our Four Grain Muesli Base, organic forest honey, Two Fields olive oil cold-pressed from Koroneiki olives hand-picked on family farms in Crete, & sea salt. All batch baked low & slow in the the Hodmedod Bakehouse oven.
Delicious as a breakfast cereal, crumble topping and for savoury bakes too.
Blended & baked using organic flaked cereals from British farms.
Enjoy on its own, with your preferred milk, or added to yoghurt, smoothies, crumbles, savoury bakes, salads...
Jumbo Oats, Rolled Oats, Malted Wheat Flakes, Barley Flakes, Rye Flakes, Honey, Olive Oil, Sea Salt
For allergens, including cereals containing gluten, see ingredients in bold, may contain tree nuts, milk, sesame
High fibre
Suitable for vegetarians
No artificial ingredients
GM free
| Typical values | Per 100g |
| Energy | 1525kJ (363kcal) |
| Fat | 8.2g |
| of which saturates | 1.4g |
| Carbohydrate | 60g |
| of which sugars | 15g |
| Fibre | 8.9g |
| Protein | 9.2g |
| Salt | 0.9g |

Deliciously creamy & comforting gluten-free organic...

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I love this granola - crunchy, a little bit sweet and a little bit salty, it goes perfectly with yogurt and fruit or on its own. Excellent quality ingredients. Ive ordered multiple times now!
Great texture, perfect crunch. Good on its own or sprinkled on muesli or fruit
This is delicious. So malty. A real treat.
Absolutely loved it
This granola is simple unadulterated perfection. The little clusters, all perfectly formed, pack a toasty, sweet, slightly salty and malty punch. I'm eating it every day atop yoghurt and stewed fruit for breakfast. You can tell it has been made with utmost care and thought. Thank you Hodmedods bake house !
Get in touch at hello@hodmedods.co.uk or 01986 467567
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Registered in England and Wales as Hodmedod Ltd, The Studios, London Road, Brampton, Beccles, Suffolk, NR34 8DQ, UK; company number 08151811.
An amazing recipe book that highlights ancient beans and grains from the UK that can be used to make delicious food. The beautiful illustrations and design are a bonus!
What a beautiful, brilliant book of delicious recipes, from classics with a twist, to creatively playful culinary experiments, healthy eating has rarely felt so exciting and satisfying. Suffused throughout with the deep love of land and produce, earthy food culture and the most precious of convivialities the communing of dining together. The book is already a favourite in our household and will no doubt end up as one of those cookery books affectionately well thumbed and adorned with flamboyant spatterings of ingredients!
I pre ordered so got my copy early, bought as a Christmas present for my daughter. It really is a delight to read and look through, so much so to de-risk making the present one look “thumb’d” I’m ordering a second for ourselves. The recipe in this pic comes highly recommended.
A book full of wholesome, locally sourced food. Good for you and good for the environment. Hodmedod's quality of produce and quality of spirit is what Britain is about and this incredible book will be well placed on any home cooking shelf and a welcomed gift to friends and family. Well done guys!
Another excellent Hodmedods lentil supporting British Farming. So tasty, great to use in curry amongst a host of other dishes.