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Naked Barley Flakes, Organic

Hodmedod's British Pulses & Grains

Perfect for porridge and muesli, fantastic in bread, crumbles, granola and flapjacks, Hodmedod’s Organic Naked Barley Flakes have a nutty, malty flavour quite unlike other cereals.

Naked Barley is neglected ancient variety of barley which is easily digestible and a good source of complex carbohydrates and minerals.



Complete Product Details

  • Naked Barley Flakes are ready-to-eat and great to cook with too. Use them in place of rolled oats in any recipe.

    Cooking instructions

    Make porridge as you would with oats or add to museli, granola or flapjacks. Or add to bread or crumble toppings for texture and a nutty flavour.

  • Ingredients

    Naked Barley Flakes

    Allergy information

    For allergens, including cereals containing gluten, see ingredients in bold

    • Naked barley flakes are a rich source of complex carbohydrates - especially beta-glucan soluble fibre which has been shown to lower blood cholesterol levels
    • Suitable for vegans and vegetarians
    • No artificial ingredients
    • GM free

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