Porridge Oats, Organic, Gluten-free

Porridge Oats, Organic, Gluten-free
Deliciously creamy & comforting gluten-free organic...
Made by baker Henrietta Inman, this granola is a simply delicious blend of our Four Grain Muesli Base, organic forest honey, Two Fields olive oil cold-pressed from Koroneiki olives hand-picked on family farms in Crete, & sea salt. All batch baked low & slow in the the Hodmedod Bakehouse oven.
Delicious as a breakfast cereal, crumble topping and for savoury bakes too.
Blended & baked using organic flaked cereals from British farms.
Enjoy on its own, with your preferred milk, or added to yoghurt, smoothies, crumbles, savoury bakes, salads...
Jumbo Oats, Rolled Oats, Malted Wheat Flakes, Barley Flakes, Rye Flakes, Honey, Olive Oil, Sea Salt
For allergens, including cereals containing gluten, see ingredients in bold, may contain tree nuts, milk, sesame
High fibre
Suitable for vegetarians
No artificial ingredients
GM free
| Typical values | Per 100g |
| Energy | 1525kJ (363kcal) |
| Fat | 8.2g |
| of which saturates | 1.4g |
| Carbohydrate | 60g |
| of which sugars | 15g |
| Fibre | 8.9g |
| Protein | 9.2g |
| Salt | 0.9g |

Deliciously creamy & comforting gluten-free organic...

Our naked barley flakes are from...

Jumbo Oats are a kitchen staple...

Rolled Oats are a kitchen staple and...

A nutritious, nutty and malty cereal...

UK grown and milled, Malted Wheat...

Rye Flakes are a delicious and...

Made by baker Henrietta Inman in...

Our rich and malty barley flakes...

Barley is a fantastic crop, ideal...

Try our selection of seven types...

Try our selection of nine types...

Try 11 of our favourite pulses,...

Join our club to try our...

A purée of fermented beans full...

Tasty, tender, versatile and easy to...
I love this granola - crunchy, a little bit sweet and a little bit salty, it goes perfectly with yogurt and fruit or on its own. Excellent quality ingredients. Ive ordered multiple times now!
Great texture, perfect crunch. Good on its own or sprinkled on muesli or fruit
This is delicious. So malty. A real treat.
Absolutely loved it
This granola is simple unadulterated perfection. The little clusters, all perfectly formed, pack a toasty, sweet, slightly salty and malty punch. I'm eating it every day atop yoghurt and stewed fruit for breakfast. You can tell it has been made with utmost care and thought. Thank you Hodmedods bake house !
Get in touch at hello@hodmedods.co.uk or 01986 467567
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Registered in England and Wales as Hodmedod Ltd, The Studios, London Road, Brampton, Beccles, Suffolk, NR34 8DQ, UK; company number 08151811.
These are easily the best black beans I've tasted. Soaked overnight and pressure cooked for 10 minutes, they were perfect. The most surprising was the aquafaba, rich and sweet, it makes an amazing chocolate mousse.
Love this bread so much
The absolute best bread
This is the cleanest grain I’ve used to home mill.
No extras, no chaff and grinds beautifully.
Excellent flavour and makes (so far) very good biscuits and whole grain bread.
Really like the idea of the population wheat as it has to be considered as a way forward to less input reliant farming.
Organic which is all we use through choice.
Thank you and congratulations to the growers and processor.
Wonderful results and so easy with a soda bread recipe. Lovely colour,density and flavour.
I use 3 measures of Black Wheat and add to it 1 measure of Strong White Flour.
Sometimes I add mixed grain flour as well. Always a perfect product,