£2.99
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We've roasted our British-grown yellow peas and fava beans in rapeseed oil and seasoned them with a sprinkling of sea salt and cracked black pepper.
Our roasted peas and beans are full of protein and fibre.
What are fava beans? Find out here...
Our roasted pulse mix are delicious as a savoury snack but also great in salads and other savoury dishes.
Roasted and ready to eat straight from the pack.
Store in a cool, dry and dark place. Keep airtight after opening and consume within 5 days.
Split Yellow Peas (43%), Split Fava Beans (43%), Rapeseed Oil, Potato Starch, Spices (Cracked Black Pepper, Black Pepper), Sea Salt, Rice Flour, Sugar, Natural Black Pepper Flavouring, Onion Powder, Yeast Extract
May contain Peanuts, Nuts, Sesame
| Typical values | Per 100g |
| Energy | 1616kJ (387kcal) |
| Fat | 12.2g |
| of which saturates | 1.2g |
| Carbohydrate | 36.7g |
| of which sugars | 2.6g |
| Fibre | 22.0g |
| Protein | 21.5g |
| Salt | 0.9g |
Suitable for vegans and vegetarians
Less than 1/3 the fat of roasted nuts
Naturally high protein and high fibre
No artificial ingredients
GM free
Collections: All Pulses, Grains, Seeds, Flakes, Flour & More from Hodmedod & our Guest Producers , Fava Beans from British Farms , Hodmedod's Pulses, Grains, Seeds, Flakes, Flour, Ferment & more , Pulse Snacks, Apple Shreds, Nuts, Pumpkin Seeds & Crackers , Roasted Pulse & Seed Snacks from British Farms , Roasted, Canned & Jarred Pulses from British Farms
Category: Fava Beans , Roasted Peas , Yellow Peas
Type: Roasted Beans
First class service as always from Hodmedod and the roasted peas and beans are absolutely delicious 😋
Get in touch at hello@hodmedods.co.uk or 01986 467567
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Registered in England and Wales as Hodmedod Ltd, The Studios, London Road, Brampton, Beccles, Suffolk, NR34 8DQ, UK; company number 08151811.
Have used this diversity blend flour mixed with white bread flour to bake sourdough loves for the last 18 months. It is great and provides a real diverse mix of grains and creates a really good loaf every time
Excellent as usual
This granola is simple unadulterated perfection. The little clusters, all perfectly formed, pack a toasty, sweet, slightly salty and malty punch. I'm eating it every day atop yoghurt and stewed fruit for breakfast. You can tell it has been made with utmost care and thought. Thank you Hodmedods bake house !
I just LOVE the fermented fava bean paste.
also so walnutty and creamy! Really great to find British nuts and felt lucky I got some! A seasonal treat!