Chocolate, Tahini & Brazil Nut Granola Bars

Chocolate, Tahini & Brazil Nut Granola Bars

by Amy Oboussier November 14, 2023

A splendid diversity of flakes, nuts and seeds goes into these easy granola bars, easily adding up to over 12 plant species depending on the mix you choose. This is a great recipe to make with our Granola Bundles.

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Peanut Butter & Jam Chia Pudding

Peanut Butter & Jam Chia Pudding

by The Cook and Him July 13, 2023

This wonderful recipe from The Cook and Him is a grown-up take on the classic pairing of peanut butter and jam. Perfect for hot summer days and a brilliant way to celebrate strawberry season.

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Chilled Raspberry & Almond Tart

Chilled Raspberry & Almond Tart

by Beth Al Rikabi May 21, 2023

A wonderful ‘no cook’ vegan tart from the talented Bath Al Rikabi, using hemp flour and puffed quinoa. Hemp flour is 50% fibre and over 23% protein, with a beautiful nutty flavour ideal for baking.

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Not-naughty Chocolate Fridge Cake

Not-naughty Chocolate Fridge Cake

by Lucy Williamson February 24, 2023

A wonderful gut-healthy recipe from nutritionist Lucy Williamson, based on her Grandmother's recipe from the 1970s.

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Quinoa and Barley Energy Bars

Quinoa, Barley & Pumpkin Energy Bars

by Carol Kearns February 25, 2017

These great tasting energy bars are full of delicious, healthy and energy boosting ingredients like Naked Barley FlakesQuinoa Puffs and Pumpkin Seeds.

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