Pulses

Fava Bean, Ginger and Sweet Potato Cake

January 07, 2016

Carol Kearns our talented illustrator, also writes a baking column for EDP Norfolk Magazine, a few months ago she came up with this gluten free fava bean, ginger and sweet potato cake - easy to bake, great to eat.

Parched Peas for Bonfire Night (& Other Nights)

October 13, 2015

Carlin Peas (or black badgers, brown badgers, grey peas, maple peas, black peas...) make a great substitute for Puy lentils or chickpeas in salads, stews, curries and dips, but traditionally they're eaten 'parched' - particularly in the north of England and especially on Bonfire Night.

Moroccan Bessara: a Fava Bean Soup or Dip

September 09, 2015

In Morocco Split Dried Fava Beans are used as the main ingredient of bessara, a spiced dish that can be served as a dip much like houmous or as a soup.

Marrowfat Pea and Spinach Cakes

September 06, 2015

For Lindsey Dickson of The Eating Tree our marrowfat peas evoke memories of her feisty Yorkshire Grandmother. Here Lindsey uses them to make tasty spinach and pea cakes - perfect for a light lunch.

Whole Yellow Pea and Mushroom Soup

September 04, 2015

With a nod to the famous Ärtsoppa, traditionally served in Swedish homes on a Thursday evening, Lindsey Dickson of The Eating Tree has come up with a warming whole yellow pea soup.

Black Badger Brownie Bars: made with Carlin Peas

September 03, 2015

Lindsey Dickson's Black Badger bars are an energy and protein packed version of a brownie, but with the addition of ground almonds, dried apricots and Black Badger Carlin Peas.

Berber Stew with Red Haricot Beans

September 02, 2015

This delicious North African inspired stew is great way to use our Red Haricot Beans (dried or canned) and, as Lindsey says, it's brilliant for dinner or for breakfast.

Ginger Fox Cake - made with Carlin Peas

June 18, 2015

Made with Hodmedod's Red Fox Carlin Peas, this moist, rich cake was served to great acclaim and devoured with much enthusiasm at our recent Open Day - another superb recipe from Lindsay Dickson of The Eating Tree.

Collected Fava Bean Recipes

June 17, 2015

We've collected over 100 recipes for fava beans from around the web on our Pinterest Fava Bean Recipes board - have a look, try them out and please do let us know your favourites and suggest more recipes...

Follow Hodmedod's British Beans, Peas & Quinoa's board Fava Bean Recipes on Pinterest.

Turkish Bakla: Fava Bean and Dill Purée

June 14, 2015

Hodmedod’s friend Anna Colquhoun, the talented and inspiring culinary anthropologist, has sent us this recipe for Bakla, a traditional split fava bean and dill purée, from her travels in Turkey.

Lime, Mint & Olive Quinoa Salad

June 08, 2015

This recipe for a quick but delicious quinoa salad, from our friend Bintu Hardy’s blog Recipes from a Pantry, has become a regular favourite for our deliciously nutty and light British Quinoa.

English Pease Pudding - made with Split Yellow Peas

May 06, 2015

Pease pudding hot, pease pudding cold... Still much loved and eaten in the North East pease pudding is sadly overlooked elsewhere but is an easy and satisfying dish to make with Split Yellow Peas.

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