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| Josiah created this delicious fridge cake with our Puffed Quinoa and brought it in for our morning coffee break one day. A superbly chocolatey treat that's easy to make. |
The recipe involves taking four arguably very healthy foods and combining them in such a way as to ensure that the finished product is anything but. Josiah created this recipe and brought it in for our coffee break one day. Do try it!
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These cold-proved wholemeal sourdough rolls with nuts or seeds are inspired by the rustic rolls typical of Scandinavian artisanal bakeries. But despite this, they're very easy to make.
This brilliant recipe, using two of Hodmedod's most loved ingredients carlin peas and quinoa, comes from Eleanor Maidment's cookbook Pulse. This simple, but flavourful salad is perfect as a side dish or as a vegetarian main packed with plant-based protein.
