Recipes for British Pulses, Grains, Seeds and More Tagged "Golden Linseed"

Seeded Sourdough Scones with Squash, YQ & Broth Mix #1

by Henrietta Inman February 28, 2021 1 Comment

There are still lots of squash in storage from their winter harvest. Do try them in these scones for another way to cook with them.

Vegan Mini Carrot Cakes

by Carol Kearns January 08, 2019

Looking for a sweet treat this Veganuary? Try this delicious carrot cake recipe from Carol Kearns, using camelina seeds as a substitute for eggs.

Vegan Cranberry, Orange and Walnut Cake

by Carol Kearns December 18, 2017 4 Comments

A lovely, lighter vegan alternative to traditional rich and heavy Christmas fruit cake – but still full of Christmassy flavours like cranberries, orange, walnuts and spices. Another easy but delicious recipe from Carol Kearns of The Art of Baking blog.

Quinoa, Pea and Multi-Seed Loaf

by Sue Hudson January 07, 2017 1 Comment

Packed with nutritious seeds, flaked quinoa and yellow pea flour, this vegan gluten-free loaf is healthy, virtuous and delicious! It makes for a superb afternoon tea or a sustaining but light lunch, perhaps with a bowl of Squash and Fava Bean Soup.

YQ Harvest Cob Loaf with Flaked Quinoa

by Sue Hudson August 24, 2016 2 Comments

This scrumptious harvest cob from baker Sue Hudson is made with YQ Wheat Flour and Flaked Essex Quinoa and packed with Golden Linseed and Sunflower Seeds.

Golden Linseed

Seeded Sourdough Scones with Squash, YQ & Broth Mix #1

Vegan Mini Carrot Cakes

Vegan Cranberry, Orange and Walnut Cake

Quinoa, Pea and Multi-Seed Loaf

YQ Harvest Cob Loaf with Flaked Quinoa

Follow

Subscribe