Try this selection of gluten-free flour, grain, flakes, puffs and crackers from our range of British-grown pulses and quinoa.
Please note: contents may occasionally differ according to availability (any substitute items will be of equivalent or greater value)
Split Fava Beans are tasty, versatile and easy to cook - they don’t even need soaking.
Use our Organic Split Fava Beans to make dal, falafel or hummus - or add a handful or more to soups, stews or curries. The beans get softer and softer the longer they're cooked.View full product details