Quinoa Flour, Organic

£3.99 £4.99

Quinoa flour has a subtly earthy and nutty flavour, working well in both sweet and savoury baking. It's great for cakes, cookies, and biscuits as well as making excellent pancakes, tortillas, pies and breads.

Gluten-free. Milled in Essex from British-grown White Quinoa.

Collections: Available now, British Quinoa, Flours – Cereal, Pulse & Pseudocereal, Hodmedod & Guest Products, Hodmedod's Pulses and Grains, Organic, Pulse & Seed Flours, Special Offers

Category: Available, Flour, Organic, Pseudocereal Flour, Quinoa, Seed Flour, Special Offer

Quinoa Flour is great for sweet and savoury cooking and baking.

Cooking instructions
- Use alone, like a rice, gram or corn flour, or mixed 50/50 with other flours
- Leave batters and doughs to rest for at least an hour for best results
- Try toasting before use for a nuttier flavour and for energy drinks
Ingredients

White Quinoa

Allergy information

No Allergens
Gluten-free - batch tested at <20ppm
Typical values Per 100g

Energy 1534kJ (364kcal)

Fat 6.3g

of which saturates 1g

Carbohydrate 60.7g

of which sugars 7g

Fibre 8.5g

Protein 11.8g

Salt 0g

- Suitable for vegans and vegetarians
- Natural source of protein, high fibre
- No artificial ingredients
- GM free

Free UK delivery on all orders over £40 - just £3.95 for smaller orders

Customer Reviews

Based on 3 reviews Write a review

Mockmill 100

Wolfgang Mock

£229.00

We include a free £10 Hodmedod voucher with every Mockmill 100 order - perfect for stocking up on grists for your mill.

Please note: Mockmills are delivered from Germany via our Suffolk warehouse, typically in 7 to 10 days, with no additional taxes or duty to pay. Mockmills are excluded from any additional promotional discounts.

Mill your own fresh flour from grains, pulses, seeds, spices and more with the amazing Mockmill 100.

The compact and affordable but powerful original Mockmill 100 is the perfect starter domestic stone mill, capable of producing up to 100g of the finest fresh flour per minute. Adjustable to produce anything from very fine to coarse flour, the table-top Mockmill is strong and sturdy enough to mill grains, spices, split and whole pulses.

Produce your own flour as and when you need it to enjoy the full flavour of the freshest milled flour possible for optimum flavour and nutrition.

We recommend Christine McFadden's book Flour: A Comprehensive Guide for information and recipes on dozens of flours, from the everyday to the little known - add a Flour to your Mockmill order and we'll throw in an extra £5 gift voucher.

View full product details