Cereal grains, pseudocereals & edible seeds grown on British arable farms.Learn More
Our new batch of organic naked...
Cultivated for at least 5,000 years,...
Grown by Andrew and Peter Fairs...
Grown by Peter Fairs in the...
A blend of British-grown red and...
Barley is a fantastic crop, ideal...
Blacksmith variety wheat grains bred by...
Whole wheat grains for cooking whole...
Whole organic wheat grain from the...
Wholegrain wheat grown in the North...
In 2017 this South American favourite...
An ancestor of durum wheat, emmer was among...
Our kibbled naked barley is from a...
Cultivated for at least 5,000 years,...
Wheat is one of the most...
Cereal grains, pseudocereals & edible seeds grown on British arable farms.
We've added more beans to our signature British-grown fava beans, peas & lentils - an...
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Cereal grains, pseudocereals & edible seeds grown on British arable farms.
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Our range of flour milled from British-grown cereal grains, pulses and millet - plus Diversity...
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Bread, granola and sourdough starter - freshly baked loaves & more from the Hodmedod and...
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Fermented pulses & grains, British-grown spices, seaweed and other condiments.
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Carefully selected foods from producers that share our ethos of good food, well produced, with...
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Buy Hodmedod gift vouchers or join the Hodmedod Pioneers.
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We've selected some favourite food and cookery books - and we've also bundled a few up...
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The organic flamingo has landed! We're...
Spicy and aromatic whole wild mustard...
These oat groats are 'naked' because...
