£2.99
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With its pale green hue and subtle pea flavour, this flour is perfect for both sweet and savoury baking. It's great for batters, pancakes, bhajis, dhosas and makes quick and easy soups, sauces and dips.
Gluten-free. Milled in Gloucestershire from British-grown Split Green Peas.
Collections: All Pulses, Grains, Seeds, Flakes, Flour & More from Hodmedod & our Guest Producers , Dried Peas, Split & Whole, from British Farms , Flours – Cereal, Pulse & Pseudocereal , Hodmedod's Pulses, Grains, Seeds, Flakes, Flour, Ferment & more , Organic , Pulse & Seed Flours
Category: Flour , Green / Blue Peas , Organic , Pulse Flour
Type: Flour
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Simple but Delicious Pulse Pancakes
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Green Pea Flour is great for sweet and savoury cooking and baking.
Split Green Peas
No Allergens
Gluten-free - batch tested at <20ppm
| Typical values | Per 100g |
| Energy | 1413kJ (334kcal) |
| Fat | 1.4g |
| of which saturates | 0.3g |
| Carbohydrate | 54g |
| of which sugars | 3.1g |
| Fibre | 10.6g |
| Protein | 21.1g |
| Salt | 0g |
Why wouldn't you want wonderfully tasting green pancakes? We also alternate green and yellow blinis for canapés. You can of course make them even greener with a couple of leaves of fresh spinach wizzed into the batter.
Great!
Great thank you
Excellent as usual
Quick delivery and it’s fantastic.
Get in touch at hello@hodmedods.co.uk or 01986 467567
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Registered in England and Wales as Hodmedod Ltd, The Studios, London Road, Brampton, Beccles, Suffolk, NR34 8DQ, UK; company number 08151811.
I’ve had the mill for a few months now and tried out various recipes for bread, cakes, biscuits and pastry. At times it’s been trial and error, especially for the bread but it’s been well worth the perseverance. The finished product is tasty and nutritious.
Hodmedods provided excellent customer service prior to purchase and the item was delivered quickly. I’m looking forward to my next order of grains. Many thanks
This will provent Congenital Iodine deficiency while the mother is carrying the fetus the first 91days 💯
Excellent source of Iodine, highly recommend before ( between 150 - 300 micrograms pregnancy, and more so in pregnancy to prevent Congenital Iodine deficiency and also will push up an Higher IQ in the Child. This can be all backed up by world health organization & unicef..
Really like the texture of these.
So easy to prep, I'm using them in hot and cold dishes. My new favourite hummus base. I love that they are grown in the UK, I have ordered these twice now.