Barley & Lentil Mejadra

Barley & Lentil Mejadra

by Sarah Cotterell and Aitana Infante December 06, 2023

Mejadra - or Mujaddara - is a simple but perfect store cupboard combination of lentils, rice or another grain, spices and crispy onions. You can find subtle variations across the Middle East but each is equally comforting and delicious. This version uses Hodmedod's Pilau Mix #2 in which the nutty emmer grains make a delicious British-grown substitute for the more usual rice, alongside our earthy olive green lentils.

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Roasted Squash With Emmer Wheat & Lentil Pilau

Roasted Squash With Emmer Wheat & Lentil Pilau

by Jenny Chandler October 01, 2021 1 Comment

This superb dish of bold, autumnal flavours was inspired by Mother Root's Ginger Switchel and created by Jenny Chandler. Featuring our Pilau Mix #2 and seasonal squash, it’s perfect for early autumn days. Serve with a Switchel & Soda garnished with a slice of pear for the ultimate feel-good night in.

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