Beautiful Cicerchia Flowers (Lathyrus sativus)
by Josiah Meldrum June 16, 2015
Last autumn Christine Smallwood, good friend of Hodmedod and a writer with a passion for Italian food, sent me a small packet of Cicerchia (Lathyrus sativus also called 'grass pea') to try cooking with.
A Fortnight in the Organic Quinoa Field
by Josiah Meldrum June 13, 2015
William is making regular checks on the organic quinoa being grown for Hodmedod on the sandy soil of south east Suffolk. We thought you might be interested (amazed even) to see just how quickly the quinoa grows at this time of year. I've stitched together two photos taken from the same viewpoint a fortnight apart - the difference is impressive.
A Field of Naked Barley
by Josiah Meldrum June 05, 2015 1 Comment
Two Years of British Beans, Peas & Quinoa
by Josiah Meldrum December 31, 2014 2 Comments
Back in 2012 when we founded Hodmedod it was nigh on impossible to reliably find British-grown pulses in the shops – and the range was tiny. Two years on and we’ve got 16 varieties of dried British peas and beans plus...
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Please get in touch by emailing hello@hodmedods.co.uk or calling 01986 467567
Our trading address is Hodmedod Ltd, The Studios, London Road, Brampton, Beccles, Suffolk, NR34 8DQ, UK
Registered in England and Wales as Hodmedod Ltd, The Studios, London Road, Brampton, Beccles, Suffolk, NR34 8DQ, UK; company number 08151811.