£15.99
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Try our selection of seven types of organic British-grown flaked cereal grains and save on the usual price. Or choose our Bumper Flaked Cereals Selection including Naked & Black Barley Flakes too. For inspiration we've over 20 recipes for flaked cereals in our growing collection. |
Please note: contents may occasionally differ according to availability (any substitute items will be of equivalent or greater value)
Allergen warning: Naked Oat Flakes are grown and processed in the absence of any other cereals. Our Jumbo and Rolled Oats have a risk of gluten contamination from the presence of other cereals in the field and supply chain. All our other flaked cereal grains contain gluten. Full ingredient, allergen and nutrition details are available on the individual product pages.
Collections: Bundles & Boxes of Pulses, Grains, Seeds & more , Flaked & Puffed Grain , Hodmedod's Pulses, Grains, Seeds, Flakes, Flour, Ferment & more , Oats , Organic Pulses, Grains, Seeds, Flakes & more... , Rye: Wholegrain, Flour, Flakes, Sourdough Bread , Whole Foods from Hodmedod & Guest Producers
Category: Flakes , Naked Oats , Oats , Organic , Rye
Type: Bundles
Get in touch at hello@hodmedods.co.uk or 01986 467567
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Registered in England and Wales as Hodmedod Ltd, The Studios, London Road, Brampton, Beccles, Suffolk, NR34 8DQ, UK; company number 08151811.
I am an impulsive cooker and have rarely soaked any pulses when I fancy them. The naked peas (essentially split peas) solve this problem. The pink ones stayed more whole than yellow split peas, a fact I love. The taste is similar to yellow peas with a hint of red lentil and a texture similar to chick peas. I haven't tried it for houmous yet, but it should work a treat.
Just started a mainly vegan diet and had not realised how many beans you can buy! No idea what to choose so just bought this bundle. Tried a couple of recipes so far from the site and really wonderful. Who knew beans were so versatile and tasty!
Interesting to see these cooking instructions. However, I would like to recommend YQ as a bread flour. After some five years of using various Hodmedod's wheats for my bread, this is one of the very best I have tried - I get loads of compliments from family and friends whenever I bake with this flour.
Just arrived - quickly - but really looking forward to trying them.
I've just cooked them in a rice cooker to accompany a meal. Really tasty and definitely better than brown rice.