£3.69
| /
Our gluten-free puffed British quinoa is delicious on its own, is a great addition to muesli and can be used in baking and desserts.
Puffed Quinoa and Chocolate Fridge Cake
Barley, Quinoa, Seed and Nut Granola
Browse all our recipes for quinoa puffs
Our gluten free puffed quinoa is tasty and versatile.
Use it instead of cereal or rice puffs in flapjacks and granola.
Mix it with other puffs, flakes, nuts and fruit to make muesli.
It’s also delicious on its own served with cold milk or a dairy free alternative (almond milk is particularly good).
Puffed White Quinoa
No Allergens
Gluten-free
| Typical values | Per 100g |
| Energy | 1547kJ (367kcal) |
| Fat | 6.5g |
| of which saturates | 0.8g |
| Carbohydrate | 58.5g |
| of which sugars | 8.7g |
| Fibre | 6.7g |
| Protein | 15.2g |
| Salt | 0g |
Just came back to order some more and thought I'd leave a review. These are really great and the simplicity and nutrition of them is a winner. I've only used them so far as 'cereal' with oat milk or as part of a muesli but they really are superb and I'm looking forward to trying them in some of the recipes here too (that fridge cake looks yum!)
Delicious 😋
Really enjoying them, wishI'dgotva bigger bag !!!
Healthier than rice crispies!
I can't live without these. Wonderful nutty flavour. Great addition to homemade muesli.
Addicted to these. Lovely nutty flavour and a good addition to homemade muesli.
Get in touch at hello@hodmedods.co.uk or 01986 467567
Things sometimes go wrong but we'll always do our best to put it right. Please contact us to let us know if there's any problem with an order.
For further details please see our Terms of Service, Returns, Refunds and Exchanges Policy and Privacy Policy.
Sign up for our latest news, recipes, offers & more…
By signing up, you agree to receive marketing emails. Please see our Privacy Policy for more details.
Registered in England and Wales as Hodmedod Ltd, The Studios, London Road, Brampton, Beccles, Suffolk, NR34 8DQ, UK; company number 08151811.
An amazing recipe book that highlights ancient beans and grains from the UK that can be used to make delicious food. The beautiful illustrations and design are a bonus!
What a beautiful, brilliant book of delicious recipes, from classics with a twist, to creatively playful culinary experiments, healthy eating has rarely felt so exciting and satisfying. Suffused throughout with the deep love of land and produce, earthy food culture and the most precious of convivialities the communing of dining together. The book is already a favourite in our household and will no doubt end up as one of those cookery books affectionately well thumbed and adorned with flamboyant spatterings of ingredients!
I pre ordered so got my copy early, bought as a Christmas present for my daughter. It really is a delight to read and look through, so much so to de-risk making the present one look “thumb’d” I’m ordering a second for ourselves. The recipe in this pic comes highly recommended.
A book full of wholesome, locally sourced food. Good for you and good for the environment. Hodmedod's quality of produce and quality of spirit is what Britain is about and this incredible book will be well placed on any home cooking shelf and a welcomed gift to friends and family. Well done guys!
Another excellent Hodmedods lentil supporting British Farming. So tasty, great to use in curry amongst a host of other dishes.