
Pinto Beans from North America
A classic bean, these pintos are...
Carefully selected foods from producers that share our ethos of good food, well produced, with clear provenance.Learn More


A classic bean, these pintos are...

A small white bean with vast...

A Mexican favourite for more than...

It was love at first sight...

A big, bold Mexican runner bean...

A bijou little bean of many...

Butter beans are also known as...

A beautiful and very capable Borlotti...

This diminutive ruby translates as ‘red...

A refined, mild-tasting variety of the...

More tender and delicate than their...

A pretty Californian variety with a...

Big, bold Lima beans - butter...

A delicate cannellini bean grown from...

A pure, mild bean with a...

A refined variant of the classic...

Beautiful markings and a dense, rich...

A classic but ultra-rare bean that’s...

These small, dense orbs produce a...

Prized black beans from Oaxaca, Mexico...

Big, beefy runner bean with gorgeous...

A classic chili bean that holds...

Rich, creamy, and mild, this best-seller...

A pretty little fine-skinned bean from...

Rare heirloom chickpeas - known as...

Super-creamy Peruvian beans prized for their...

A trailblazing crop of mighty butter...

Inky, aromatic beans with a dense,...

Beautifully mottled beans with a creamy...

A mighty, marbled potato of a...

Can't choose from the amazing selection...
Carefully selected foods from producers that share our ethos of good food, well produced, with clear provenance.
