So easy to prep, I'm using them in hot and cold dishes. My new favourite hummus base. I love that they are grown in the UK, I have ordered these twice now.
Carlin Peas, Organic
Mulino Carletti
Tabbouleh
I bought this naked (hulless) barely to try and grow as it can be processed easily, but I ended up eating it all and not planting any. I have sprouted some, roasted it and used for a tasty sweet flour, soaked overnight and cooked in soup, but my favourite is soaking, cooking and using in a (kind of) Tabbouh - lots of cucumber tomato, parsley, mint with the addition of finely chopped sautéed onion, garlic and whole cumin and coriander seeds. My guests have loved it numerous times.
Black Barley, Wholegrain
A
Very tasty - best porridge ever
These oats are very tasty compared to standard incl. steel cut oats. They make very creamy porridge if used either cracked or whole (soaked & then cut to release starch).
Naked Oats, Organic Wholegrain
Kate T
Delicious and nutritious
These peas are a staple in my house, fantastic in a soup but not limited to that. Full of fibre and protein, tasty and quick and easy to prepare as well as being a super food that gives back to the soil when grown. All round win.
Split Green Peas, Organic
Tina
Delicious
These pumpkin seeds are absolutely delicious and very moreish. I’m looking forward to ordering them again soon.
