Hodmedod's British Pulses & Grains
British chickpeas are back!
These delicious and tender chickpeas are the harvest of the third year of British production. In the face of challenging summer weather, Henry Raker managed to harvest a crop on the light Breckland soils of Norfolk. Enjoy them!
Norfolk farmer Henry Raker harvested the first ever field-scale crop of British chickpeas in 2019. This year's crop was harvested in September and has now been cleaned and packed. After a tricky summer in the field it'd be fair to say that the 2021 harvest chickpeas don't look as perfect as their imported cousins, but they taste fantastic.
View full product details