Gluten-free Flours with British Provenance

Gluten-free Flours with British Provenance

by Polly Robinson May 13, 2016

If you are following a gluten-free diet it's not always easy to buy British ingredients with clear provenance. Hodmedod has now launched a range of gluten-free flours, all milled in Essex from pulses and quinoa grown on British farms.

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