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Flavoursome chillies grown in Suffolk by Greengrow Co-operative.

Ideal for adding heat and depth to curries, stews, sauces, and marinades. Or add to beans and other pulses when cooking for extra flavour.

  • Cooking instructions

    Toast for full flavour. Add whole when cooking beans. Grind for powder. Crumble for flakes. Soak for 30 mins, drain & blend for paste.

    To store

    Store in a cool, dry place

  • Ingredients

    Dried Chilies

    Allergy information

    No allergens

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