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Try our selection of nine types...
We so loved the Brazil Nut...
A classic bean, these pintos are...
Giovanni Carleschi makes the best pasta...
Giovanni Carleschi makes the best pasta...
Giovanni Carleschi makes the best pasta...
Giovanni Carleschi makes the best pasta...
A small white bean with vast...
A Mexican favourite for more than...
Find our newest products here. Don't miss out! Sign up for our newsletter to be among the first to hear of new products and more.
We sell bread, granola and sourdough starter - a range of loaves from baker Henrietta...
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We've selected some favourite food and cookery books - and we've also bundled a few up...
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EAT NUTS / SUPPORT THE KAYAPO / SAVE THE FOREST By buying PI'Y - the...
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Pioneering Essex farmers Peter and Andrew Fairs great the first ever British crop of chia...
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British Dal Festival Love dal but missed the British Dal Festival? Fear not, we've a...
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Hodmedod’s British & French Lentils In 2017 we harvested the first commercial crop of British-grown lentils...
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Hodmedod’s British Quinoa Our white quinoa is grown by Peter Fairs in the fields of...
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Spicy and aromatic whole wild mustard...
These oat groats are 'naked' because...
