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Orders for delivery of Hodmedod gift vouchers only in time for Christmas must be placed by the end of Wednesday 18th December - this is later than our deadline for guaranteed delivery of other items. Give the choice of our full range of our pulses, grains and seeds with a Hodmedod gift voucher. As well as sending your voucher code by email we'll post a beautiful printed gift card plus a small gift, from one or more of our recipe cards to a pack of moreish roasted pulses and Cornish apple shreds - see the options above. |
Hodmedod gift vouchers can be used as payment for anything on the Hodmedod website, not just beans but peas, quinoa, flour, snacks, books... They can even be used towards a Mockmill.
Gift vouchers are delivered by email and contain instructions to redeem them at the checkout. We'll also send a beautiful printed Hodmedod voucher by post. There's no delivery charge for our vouchers.
Hodmedod gift vouchers are valid for at least 1 year (but if you have an expired voucher and ask nicely we'll issue a new one). There are no additional processing fees. If the voucher is used to cover a payment less than the full amount the balance remains available to use at a later date with the same code.
Get in touch at hello@hodmedods.co.uk or 01986 467567
Things sometimes go wrong but we'll always do our best to put it right. Please contact us to let us know if there's any problem with an order.
For further details please see our Terms of Service, Returns, Refunds and Exchanges Policy and Privacy Policy.
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Registered in England and Wales as Hodmedod Ltd, The Studios, London Road, Brampton, Beccles, Suffolk, NR34 8DQ, UK; company number 08151811.
I've spent years looking for a worthwhile healthy alternative to rice both in Europe and Asia. All the time it was lurking in East Anglia at Hodmedods waiting to be discovered. It's now a cupboard staple. More flavour than commercial rice, more fibre, too. Emmer and lentils! Who knew! Great stuff!
Excellent, very professional and you are kept up to date about your order, will use them again
This is a very nice product - delicious, subtle and very versatile. It's a good value too. I highly recommend it.
I often find fava beans a bit bitter (is it just me?!) so have previously just used them in quite heavily flavoured dishes. Not these ones though - no bitterness at all - just really tasty. I often eat them just with a bit of seasoning and drizzle of oil!
This unusual flour is something everyone should try. I use it in sourdough and yeasted bread, and it makes an unusually dense dough that is actually rather textured and nice to stretch and fold even when using at 50:50 with white. It has a very nice flavour with a long prove - and so far has never over-proved on me by going liquidy. Aside from its unusual flavour and appearance, I have achieved a good firm and edible crust that doesn't turn into nasty shards