£6.25 – Sorry, not available right now
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Deliciously buttery walnuts, grown at Red Hat Orchards in West Norfolk and hand harvested, sorted and packed by Mathew Warwick. The last of the 2025 harvest of walnuts from Red Hat Orchards are now available. These remaining nuts are second grade - mostly a little smaller and some with staining on the shell, as our photo shows - but they're just as good inside. These second grade nuts are £6.25 for 500g, a saving of £1.50 on the standard nuts. |
The walnut trees at Red Orchards were planted in November 2001 with named walnut varieties from Britain, Europe and North America. Varieties grown include Axel, Lara, Buccaneer and Broadview. Each net contains a mix of different varieties - taste the differences!
The trees and nuts are unsprayed. After gathering they're dried outside in the sun before being hand graded and packed.
Crack and remove shell, eat!
Store in a cool, dry place.
Walnuts (Nuts) (100%)
For allergens see ingredients in bold
Please note the walnuts are packed where grown and only handled by Hodmedod ready bagged in our parcel dispatch area
Children can choke on nuts
| Typical values | Per 100g (shelled) |
| Energy | 2,878kJ (698kcal) |
| Fat | 68.5g |
| of which saturates | 7.5g |
| Carbohydrate | 3.3g |
| of which sugars | 2.6g |
| Fibre | 4.7g |
| Protein | 14.7g |
| Salt | <0.1g |
Product of Norfolk
Suitable for vegans and vegetarians
100% natural
Gluten-free
Packaging reusable but not recyclable
Collections: Festive Fifteen , Guest producers: Nuts, Seaweed, Pasta, Oil & more... , Nuts , Pulse Snacks, Apple Shreds, Pumpkin Seeds, Nuts , Whole Foods from Hodmedod & Guest Producers
Category: Festive , Nuts , Snack , Walnuts
Type: Nuts
These walnuts may be second grade, but they taste first rate! Very pleased with them.
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Registered in England and Wales as Hodmedod Ltd, The Studios, London Road, Brampton, Beccles, Suffolk, NR34 8DQ, UK; company number 08151811.
These are easily the best black beans I've tasted. Soaked overnight and pressure cooked for 10 minutes, they were perfect. The most surprising was the aquafaba, rich and sweet, it makes an amazing chocolate mousse.
Love this bread so much
The absolute best bread
This is the cleanest grain I’ve used to home mill.
No extras, no chaff and grinds beautifully.
Excellent flavour and makes (so far) very good biscuits and whole grain bread.
Really like the idea of the population wheat as it has to be considered as a way forward to less input reliant farming.
Organic which is all we use through choice.
Thank you and congratulations to the growers and processor.
Wonderful results and so easy with a soda bread recipe. Lovely colour,density and flavour.
I use 3 measures of Black Wheat and add to it 1 measure of Strong White Flour.
Sometimes I add mixed grain flour as well. Always a perfect product,