EAT NUTS / SUPPORT THE KAYAPO / SAVE THE FORESTBy buying PI'Y - the Kayapó name for Brazil nuts - you’re strengthening the Kayapó people, their culture and the Amazon rainforest they protect and depend on. Trading the nuts provides financial autonomy for around 600 families in over 50 Kayapó villages and helps protect Indigenous lands - 40,000 square miles of rainforest. Read more about our partnership with the Kayapó co-operative, the movement we're building and selenium in Brazil nuts. |
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Registered in England and Wales as Hodmedod Ltd, The Studios, London Road, Brampton, Beccles, Suffolk, NR34 8DQ, UK; company number 08151811.
I just LOVE the fermented fava bean paste.
also so walnutty and creamy! Really great to find British nuts and felt lucky I got some! A seasonal treat!
Slightly smaller than supermarket chickpeas. I've made two lots of the best hummus ever. Just upset I've got to wait until next year's harvest to get more. I hope they plant more this year.
This has become my go-to winter lunch. Soak for a few hours, slow cook a simple sofrito then chuck in the beans/grains and their soaking broth & season. Cook slowly, maybe with some potatoes, and hey presto! Hot lunch for a week, especially good with some spicy kimchi added. Keeps me warm for pennies.
I am not going to write more than just record that — they are utterly delicious — and have become a much welcomed, convenient and enjoyed addition to our diet.
Very disappointed that they are currently out of stock. We eagerly await their return!!!