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Help spread the word about PI-Y Brazil Nuts with these these informative flyers, folding out to a striking A3 poster.
The more people buy PI'Y - the Kayapó name for Brazil nuts - the more our direct trade helps strengthen the Kayapó people, their culture and the Amazon rainforest they protect and depend on. Trading the nuts provides financial autonomy for around 600 families in over 50 Kayapó villages, and helps protect Indigenous lands - 40 thousand square miles of Amazon rainforest.
The Land Workers' Alliance, Roddick Foundation, Hodmedod and Kayapó-led cooperative COOBÂ-Y have come together to build a new direct trade relationship in solidarity with the Indigenous fight for survival, bringing wild-harvested nuts directly from the Kayapó people of Brazil to the UK for the first time.
Collections: Brazil Nuts - Solidarity Trading , Hodmedod's Pulses, Grains, Seeds, Flakes, Flour, Ferment & more , Nuts , Whole Foods from Hodmedod & Guest Producers
Category: Brazil Nuts , Nuts , Postcards
Type: Postcards
I bought bags for all my family and we all loved the fact of being able to support the indigenous people directly. We hadn't expected to also rave about these nuts being the freshest and most delicious Brazil nuts we've ever eaten as well! Thank you for sharing this wonderful bounty from the Amazon people - directly to us in the UK!
Get in touch at hello@hodmedods.co.uk or 01986 467567
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Registered in England and Wales as Hodmedod Ltd, The Studios, London Road, Brampton, Beccles, Suffolk, NR34 8DQ, UK; company number 08151811.
Like chickpeas, these are perfect added to a salad bowl. Just wash them in a colander first to lose the thick liquid that you'd otherwise want to keep for a soup or stew.
What a great book!
So many recipes I want to try out...especially the ones using Carlin peas, which I bought a load of and haven't known how to use ....
I love the design & layout if the book and excellently clear instructions ...
I'm looking forward to using it very soon...
We love it so much we are buying it for all our friends and family for Christmas (hope none of them read this review!)
I've been using this as a replacement for gram flour, which isn't organic, and it works well. I've used it in onion bhajis and also to help bind gluten-free pastry - both good.
All the recipes in this book look delicious, and it seems it'll be easy to substitute meat for something else in the non-vegetarian recipes, so it's very versatile too.