October 15, 2017 2 Comments
This vegan fava bean biryani is surprisingly easy to make but served from the cooking pot it provides an impressive, delicious and hearty centrepiece for a Kashmiri feast - or makes a satisfying meal in itself. |
Serves 4 to 6
IngredientsThe Beans and Sauce
The Fruit and Nut Garnish
The Rice
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Method
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June 06, 2019
Utterly delicious recipe: so many flavours going on in this! I will definitely make it again. It did take a while though and I cooked it on a week night! If I do it again I would get all my ingredients ready first as there’s quite a lot going on!
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April 17, 2025
Swap blood for beans with Eden's vegetarian riff on black pudding. With pearled naked barley for a bit of chewiness, this hearty and spicy dish is best enjoyed with wholemeal soda bread.
April 16, 2025
April 16, 2025
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Ruth
June 12, 2022
This is delicious. The whole family loved this. Will definitely make again!