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Buy our first collection of regenerative stories about grains and the farmers that grow them, with beautiful colour photographs and illustrations, and we'll throw in a free £2 gift voucher. And don't miss our second volume, Sheaf: Harvest 2022. |
In 2021 Hodmedod teamed up with the Dark Mountain Project to send three writers out to write, in fiction, nonfiction and poetry, of days spent on different farms in Somerset, Suffolk and Essex, before and after harvest.
This booklet of their testimonies and accompanying artwork of grain and field speak of important relationships between people, creatures and plants that aren't always visible.
Read Hodmedod co-founder Josiah Meldrum's introduction to Sheaf, and Barn, a perspective on the project from editor Charlotte Du Cann of the Dark Mountain Project.
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‘What became immediately clear is that it is stories – narratives – and the relationships we build with each other through telling and retelling them that create lasting change, not bald facts about a climate emergency, or nitrogen fixation, or biodiversity loss, or diet-related poor health’ Josiah Meldrum, Hodmedod co-founder, from his introduction to Sheaf |
Writers in the field: Cate Chapman, Nick Hunt, Joanna Pocock
Artists: Anne Campbell, Kit Boyd
Producers: Charlotte Du Cann, Josiah Meldrum
Farmers: Col Gordon, Fred Price, Martin and Toby Wolfe, George Young
Sheaf is an all-colour softback booklet, 48 pages long, printed on recycled and FSC-certified paper

Collections: All Pulses, Grains, Seeds, Flakes, Flour & More from Hodmedod & our Guest Producers , Books etc , Odds & Ends
Category: Books
Type: Books
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The buttery and nutty flavour of this flour makes the best brioche ever ! There is no need to mix with other flours to achieve a good baked dough structure; using 100% Krivet gives the best flavour. Bury a square of good quality chocolate into each bun for an added treat but also good as plain brioche served with apricot jam.
Good service, well packaged. All ready for festive breakfasts and snacks.
These are exceptional and delicious. Its a bonus to be able to buy relatively locally produced food. These peas are so versatile. Really they should be winning even more awards.
Coco white beans are devine!!!
I've been buying this for a couple of years now as I make my own muesli. This is such a good mix as it's got a proper mix of grains, including rye which is often not included in other mixes, plus the flakes are good sized and not crushed or powdery. Highly recommend