by The Cook and Him
December 26, 2020
These little pies from the Cook and Him are so good they're worth making more leftovers for. The recipe uses YQ Wheat Flour for a rich pastry case, topped with Camelina Seeds for a nutty savoury crunch.
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by Henrietta Inman
October 30, 2020
A deliciously warming recipe from Henrietta Inman for a soup-stew combining
Wakelyns squash and lentils. Just the thing for the cold days that are coming.
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by Henrietta Inman
October 30, 2020
This beautiful recipe was shared with Henrietta Inman,
Wakelyns resident cook and baker, by Lakshmi, who visited during the apple harvest.
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The Cook and Him
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