- Shop
- Recipes
- About
- Sign in
-
Shop
-
Recipes
-
About
£2.99
| /
|
Nutty blue poppy seeds grown in Britain. |
These beautiful dark seeds of the breadseed poppy (Papaver somniferum) are most used in baking, added to batter or dough, or as a topping for biscuits and bread.
Try them toasted and stirred into mash or sprinkled on salads, veg or pasta.
A tasty and nutritious addition to sweet or savoury baking. Add to doughs, cake mix and batters, or use as a topping for bread, biscuits and more.
Or toast and sprinkle on salads, coleslaw, vegetables or pasta, add to curries, or stir into mash. Also good in chutneys and dressings.
Unpasteurised seed - do not consume raw.
Blue Poppy Seed
No allergens
| Typical values | Per 100g |
| Energy | 2200kJ (525kcal) |
| Fat | 42g |
| of which saturates | 4.5g |
| Carbohydrate | 28g |
| of which sugars | 3.0g |
| Fibre | 20g |
| Protein | 18g |
| Salt | <0.01g |
| Calcium | 1,440mg |
| Magnesium | 347mg |
| Iron | 9.8mg |
| Zinc | 7.9mg |
Suitable for vegans and vegetarians
Collections: Edible Seeds , Grains & Seeds , Hodmedod & Guest Products , Hodmedod's Pulses and Grains , Not Mockmills , Pulses, Grains & Seeds from British Farms , Spices & Condiments , Spices, Teas & Jelly
Category: Available , Poppy Seeds , spice
Type: Seeds
Get in touch at hello@hodmedods.co.uk or 01986 467567
Things sometimes go wrong but we'll always do our best to put it right. Please contact us to let us know if there's any problem with an order.
For further details please see our Terms of Service, Returns, Refunds and Exchanges Policy and Privacy Policy.
Sign up for our latest news, recipes, offers & more…
By signing up, you agree to receive marketing emails. Please see our Privacy Policy for more details.
Registered in England and Wales as Hodmedod Ltd, The Studios, London Road, Brampton, Beccles, Suffolk, NR34 8DQ, UK; company number 08151811.
