{"product_id":"moro-beans-from-mexico","title":"Moro Beans from Mexico","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd style=\"color: #000000; border: 0px; width: 526px;\" bgcolor=\"#d6fbed\"\u003e\n\u003cp\u003e\u003cstrong\u003eCreamy, earthy Mexican beauties with a rich cocoa‑brown sheen, velvety texture and deep, savoury sweetness: the missing link between pinto and black beans.\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe \u003ca rel=\"noopener\" href=\"\/collections\/the-heirloom-bean-co\" title=\"The Heirloom Bean Co\" target=\"_blank\"\u003eHeirloom Bean Co\u003c\/a\u003e sources these \u003ca href=\"\/collections\/the-heirloom-bean-co\" title=\"The Heirloom Bean Co - Phaseolus beans from Mexico \u0026amp; North America\"\u003ePhaseolus beans\u003c\/a\u003e from Mexican bean and authentic food specialist La Commondanta, working to revitalise traditional Mexican agriculture by preventing the loss of native seeds, as well as ancestral cooking and cultivation processes.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eMoro beans have long been grown in central and southern Mexico, prized for the dense, creamy flesh that enriches stews, soups and rice dishes. These small but mighty marvels pack an earthy depth that stands up beautifully to tomatoes, chillies and slow simmering, and they shine in rustic casseroles, refried-style mashes and warm salads.\u003c\/p\u003e\n\u003c!-- split --\u003e","brand":"The Heirloom Bean Co","offers":[{"title":"500g","offer_id":57603256746358,"sku":"Z-GLCMOR\/500G","price":7.45,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/lacomandantamoromexicano.jpg?v=1775169183","url":"https:\/\/hodmedods.co.uk\/products\/moro-beans-from-mexico","provider":"Hodmedod's Wholefoods","version":"1.0","type":"link"}