Free! Sample Pack of Pasta

Hodmedod's British Pulses & Grains

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If you haven't yet tried Pastificio Carleschi's superb pasta now's the perfect opportunity as we've over 200 sample packs available to add free to any order.

Choose from 200g Emmer and Fava Bean Casarecce or Wholemeal Spelt Fusilli - available while stocks last.

Just one pack per order please!

Pastificio Carleschi make the best pasta we've eaten, using the stone-ground flour of carefully selected British-grown organic grains. The bronze die pasta is produced and dried at low temperatures to maintain the flavour and nutrition.

The Wholegrain Spelt Fusilli carry the subtle toasted almond, light brown walnut, toffee, and caramel flavours of spelt grain.

Packed in a plastic-free bag.

  • Cooking time

    9 minutes, al dente.

  • Ingredients

    Wholemeal Spelt Fusilli: Spelt (gluten) Flour
    Emmer & Fava Bean Casarecce: Emmer (gluten), Fava Bean

    Allergy information

    For allergens see ingredients in bold

  • Wholemeal Spelt Fusilli
    Typical values Per 100g
    Energy 1462kJ (346kcal)
    Fat

    2.3g

    of which saturates 0.6g
    Carbohydrate 66.2g
    of which sugars 7.6g
    Fibre 8.3g
    Protein 10.9g
    Salt 0.03g
    Emmer & Fava Bean Cassrecce
    Typical values Per 100g
    Energy 1453kJ (344kcal)
    Fat

    2.8g

    of which saturates 0.7g
    Carbohydrate 60.3g
    of which sugars 9.3g
    Fibre 8.5g
    Protein 16.4g
    Salt 0.04g
  • Made in the UK from British-grown pulses and grains
    Suitable for vegans and vegetarians
    A source of iron, magnesium, phosphorous, zinc, niacin (vitamin B3), calcium, vitamin E



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