{"title":"Featured","description":"","products":[{"product_id":"black-badger-carlin-peas","title":"Carlin Peas, Organic","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd style=\"color: #000000; border: 0px;\" bgcolor=\"#d6fbed\"\u003e\u003cstrong\u003eOne of Britain's best-kept secrets, \u003ca title=\"Carlin Peas - Hodmedod's British-grown pulses\" href=\"\/collections\/carlin-peas\"\u003eCarlin Peas\u003c\/a\u003e (available dried, canned and jarred) are a much-loved traditional food in the North of England and make a great alternative to chickpeas, with excellent flavour and texture.\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eOur Carlin Peas are a classic brown Carlin Pea, also know as Black or Grey Peas and popularly served as Parched Peas in Lancashire, simply boiled up and eaten with vinegar and salt.\u003c\/p\u003e\n\u003cp\u003eWith their firm texture and delicious nutty flavour, Carlin Peas make an excellent British substitute for chickpeas.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhy not also try our \u003ca href=\"\/collections\/carlin-peas\/products\/red-fox-carlin-peas\" title=\"Red Fox Carlin Peas, Organic\"\u003eRed Fox Carlin Peas\u003c\/a\u003e, a lighter coloured red-brown variety, our canned \u003ca title=\"Canned Carlin Peas in Water\" href=\"\/collections\/carlin-peas\/products\/carlin-peas-canned\"\u003eCarlin Peas in Water\u003c\/a\u003e or Bold Bean Co's \u003ca title=\"Queen Carlin Peas\" href=\"\/collections\/carlin-peas\/products\/queen-carlin-peas\"\u003eQueen Carlin Peas\u003c\/a\u003e?\u003c\/em\u003e\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003cdiv class=\"nine columns alpha\"\u003e\n\u003ch3\u003eRecipes for Carlin Peas\u003c\/h3\u003e\n\u003cp\u003e\u003ca title=\"Parched Peas for Bonfire Night\" href=\"\/blogs\/recipes\/parched-peas-carlin-peas\"\u003e\u003cstrong\u003eParched Peas for Bonfire Night\u003c\/strong\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/Parched-Peas-and-Potatoes-1_655x437.jpg\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003ch6\u003eMore Recipes\u003c\/h6\u003e\n\u003cp\u003e\u003ca title=\"Black Badger Brownie Bars: made with Carlin Peas\" href=\"\/blogs\/recipes\/49939205-black-badger-brownie-bars-made-with-carlin-peas\"\u003eBlack Badger Brownie Bars: made with Carlin Peas\u003c\/a\u003e \u003cbr\u003e\u003ca title=\"Rustic Black Badger Salad\" href=\"\/blogs\/recipes\/rustic-black-badger-carlin-pea-salad\"\u003eRustic Black Badger Salad\u003c\/a\u003e \u003cbr\u003e\u003ca title=\"Ginger Fox Cake - made with Carlin Peas\" href=\"\/blogs\/recipes\/34361093-ginger-fox-cake-made-with-carlin-peas\"\u003eGinger Fox Cake - made with Carlin Peas\u003c\/a\u003e\u003cbr\u003e\u003ca title=\"Recipes for carlin peas\" href=\"\/blogs\/recipes\/tagged\/carlin-peas\"\u003eBrowse all our recipes for carlin peas\u003c\/a\u003e\u003c\/p\u003e\n \u003c\/div\u003e\n\u003cdiv class=\"seven columns omega\"\u003e\n\u003ch3\u003eComplete Product Details\u003c\/h3\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003e\u003cstrong\u003eNutrition\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\"\u003e\u003cstrong\u003eMore\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cp\u003eCarlin Peas have a superb nutty flavour and firm texture, making a great alternative to chickpeas or Puy lentils. They're great in soups, stews, curries and salad, pairing well with roast vegetables.\u003c\/p\u003e\n\u003ch6\u003eCooking instructions\u003c\/h6\u003e\n\u003cp\u003eSoak overnight - or quick-soak by placing in boiling water, taking it off the heat and leaving for one hour.\u003c\/p\u003e\n\u003cp\u003eAfter soaking , rinse, place in a pan with plenty of water, bring to the boil, cover and simmer for 40 to 45 minutes until tender.\u003c\/p\u003e\n\u003cp\u003eAdding bicarbonate of soda (baking soda) when soaking will result in softer cooked peas. Cooked peas can be used immediately or frozen.\u003c\/p\u003e\n\u003ch6\u003eNotes on Cooking Dried Pulses\u003c\/h6\u003e\n\u003cp\u003eCooking times for dried pulses will be longer at higher altitudes and when cooking with hard water or older pulses.\u003c\/p\u003e\n\u003cp\u003eAdding bicarbonate of soda \u003cspan\u003e(baking \u003c\/span\u003e\u003cspan\u003esoda) \u003c\/span\u003eduring soaking and\/or cooking will soften the pulses and reduce the cooking time.\u003c\/p\u003e\n\u003cp\u003eCooked pulses can be used immediately or frozen for later use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003eCarlin Peas\u003c\/p\u003e\n\u003ch6\u003eAllergy information\u003c\/h6\u003e\n\u003cp\u003eNo Allergens\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTypical values\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003ePer 100g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e1208kJ (288kcal)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e2.1g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e0.4g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e32.2g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e3g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e22.9g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e23.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e0g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli id=\"tab4\"\u003e\n\u003cp\u003eGrown in the Britain for at least 500 years, Carlin Peas are also know as Black Badgers or Maple Peas. In Lancashire they're traditionally served \"parched\" - boiled and roast or soaked in vinegar - on Bonfire Night. They're celebrated in parts of Yorkshire on Carlin Sunday, the fifth Sunday in Lent, and know as Grey Peas in the Black Country, where they're often served with bacon.\u003c\/p\u003e\n\u003cp\u003eCarlin Peas are also popular with pigeons (and carp!) and occasionally known as Pigeon Peas but they're not to be confused with the entirely different tropical species \u003cem\u003eCajanus cajan\u003c\/em\u003e, also popularly known as the Pigeon Pea.\u003c\/p\u003e\n\u003cp\u003eSuitable for vegans and vegetarians\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n","brand":"Hodmedod's Whole Foods","offers":[{"title":"500g","offer_id":1308496792,"sku":"A-OWCP\/500G","price":2.75,"currency_code":"GBP","in_stock":false},{"title":"1kg - SAVE 10%","offer_id":11497072197,"sku":"A-OWCP\/1K","price":4.95,"currency_code":"GBP","in_stock":false},{"title":"5kg - SAVE 20%","offer_id":39127231824,"sku":"A-OWCP\/5K","price":22.0,"currency_code":"GBP","in_stock":false},{"title":"20kg - SAVE 30%","offer_id":39127231952,"sku":"W-OWCP\/20K","price":96.25,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/Carlin-Peas-Black-Badger-Organic-2400x1600.jpg?v=1685121884"},{"product_id":"whole-fava-beans","title":"Whole Fava Beans, Organic","description":"\u003cp\u003e\u003cstrong\u003eBritain's original bean, the fava bean is delicious, nutritious and good for the soil. Our Organic Whole Fava Beans are perfect for spicy Egyptian ful medames, truly British baked beans, stews, curries, salads and more.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur current crop of whole fava beans were grown on the Moray Firth in Scotland.\u003c\/p\u003e\n\u003cp\u003eWhether they're cooked from dry or used canned, we think these are our best ever whole fava.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca data-mce-fragment=\"1\" title=\"What are fava beans? Aren't they just broad beans?\" href=\"\/blogs\/news\/what-are-fava-beans-are-they-just-broad-beans\"\u003eWhat are fava beans? Find out here...\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e \u003c!-- split --\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"nine columns alpha\"\u003e\n\u003cem\u003eAlso available as part of our \u003ca title=\"Big Bundle of British Pulses\" href=\"\/collections\/bundles-and-boxes\/products\/big-bundle-british-pulses\"\u003eBig Bundle of British Pulses\u003c\/a\u003e. Or try our canned \u003ca href=\"\/products\/whole-fava-water\"\u003eWhole Fava Beans in Water\u003c\/a\u003e, cooked and ready to use.\u003c\/em\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c!-- split --\u003e\n\u003cdiv class=\"nine columns alpha\"\u003e\n\u003ch3\u003eRecipes for Whole Fava Beans\u003c\/h3\u003e\n\u003cp\u003e\u003ca href=\"\/blogs\/recipes\/ful-medames-anglo-egyptian-fava-bean-stew\" title=\"Anglo-Egyptian Ful Medames\"\u003e\u003cstrong\u003eAnglo-Egyptian Ful Medames\u003c\/strong\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/Ful-Medames-1200x800_655x437.jpg?18193855311549587959\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003ch6\u003eMore Recipes\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"\/blogs\/recipes\/17982916-fava-bean-and-caerphilly-cheese-salad\" title=\"Warm Fava Bean and Caerphilly Salad\"\u003eWarm Fava Bean and Caerphilly Salad\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"\/blogs\/recipes\/34367365-collected-fava-bean-recipes\" title=\"Collected Fava Bean Recipes from around the web\"\u003eCollected Fava Bean Recipes from around the web\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"\/blogs\/recipes\/tagged\/whole-fava-beans\" title=\"Recipes for whole fava beans\"\u003eBrowse all our recipes for whole fava beans\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"seven columns omega\"\u003e\n\u003ch3\u003eComplete Product Details\u003c\/h3\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca href=\"#tab1\" class=\"active\"\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003e\u003cstrong\u003eNutrition\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\"\u003e\u003cstrong\u003eMore\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli id=\"tab1\" class=\"active\"\u003e\n\u003cp\u003eWhole dried fava beans retain their skin and require soaking before use, but hold their shape even after prolonged cooking.\u003c\/p\u003e\n\u003ch6\u003eCooking instructions\u003c\/h6\u003e\n\u003cp\u003eSoak overnight, drain and rinse. Place in a pan with plenty of water, bring to boil, cover and simmer for 45-60 minutes until tender. Refreshing the water during cooking will remove more of the natural tannins from the bean skins and give a more subtle flavour.\u003c\/p\u003e\n\u003ch6\u003eNotes on Cooking Dried Pulses\u003c\/h6\u003e\n\u003cp\u003eCooking times for dried pulses will be longer at higher altitudes and when cooking with hard water or older pulses.\u003c\/p\u003e\n\u003cp\u003eAdding bicarbonate of soda during soaking and\/or cooking will soften the pulses and reduce the cooking time.\u003c\/p\u003e\n\u003cp\u003eCooked pulses can be used immediately or frozen for later use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003eFava Beans (Broad Beans)\u003c\/p\u003e\n\u003ch6\u003eAllergy information\u003c\/h6\u003e\n\u003cp\u003eNo Allergens\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTypical values\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003ePer 100g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e1181kJ (282kcal)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e2g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e0.4g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e27.9g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e2.1g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e30g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e23.1g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e0g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFava Beans are also a good source of Phosphorus, Copper and Manganese, and a very good source of Folate.\u003c\/p\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli id=\"tab4\"\u003e\n\u003cp\u003eDelicious, nutritious and good for the soil, fava beans are a variety of broad bean, Vicia faba, left to ripen and dry before harvest. They’re also known as field beans, horse beans, Windsor beans or ful.\u003c\/p\u003e\n\u003cp\u003eBritain's original bean, fava beans have been grown and eaten here since the Iron Age.\u003c\/p\u003e\n\u003cp\u003eSuitable for vegans and vegetarians\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n","brand":"Hodmedod's Whole Foods","offers":[{"title":"500g","offer_id":26565393808,"sku":"A-OWFB\/500G","price":2.49,"currency_code":"GBP","in_stock":true},{"title":"1kg - SAVE 10%","offer_id":26565394192,"sku":"A-OWFB\/1K","price":4.48,"currency_code":"GBP","in_stock":true},{"title":"5kg - SAVE 20%","offer_id":39127222224,"sku":"A-OWFB\/5K","price":19.92,"currency_code":"GBP","in_stock":true},{"title":"25kg - SAVE 30%","offer_id":39127222352,"sku":"W-OWFB\/25K","price":87.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/OWFB_Whole_Fava_Beans_Organic_3x2_03f2bf49-5019-4599-aa03-4fa7f9f36a26.jpg?v=1774479280"},{"product_id":"olive-green-lentils","title":"Olive Green Lentils","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd bgcolor=\"#d6fbed\" style=\"color: #000000; border: 0px;\"\u003e\n\u003cstrong\u003eTasty, versatile and easy to cook, these whole olive green lentils don’t need soaking and add a superb rich, nutty flavour to soups, stews and salads.\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003eWe began trialling lentils in the UK in 2015 and had our first commercial harvest in 2018. Now we work with a small group of farmers in Suffolk, Essex, Hertfordshire and Sussex, all of whom are working to create more diverse, regenerative farming systems.\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003cdiv class=\"nine columns alpha\"\u003e\n\u003ch3\u003eRecipe for Whole Lentils\u003c\/h3\u003e\n\u003cp\u003e\u003ca href=\"\/blogs\/recipes\/lentil-haricot-bean-and-mushroom-roast\" title=\"Lentil, Haricot Bean and Mushroom Roast\"\u003e\u003cstrong\u003eLentil, Haricot Bean and Mushroom Roast\u003c\/strong\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/Lentil-Haricot-Mushroom-Roast-1800x1200_655x437.jpg\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003ch6\u003eMore Recipes\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"\/blogs\/recipes\/tagged\/lentils\" title=\"Recipes for lentils\"\u003eBrowse all our recipes for whole lentils\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"seven columns omega\"\u003e\n\u003ch3\u003eComplete Product Details\u003c\/h3\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca href=\"#tab1\" class=\"active\"\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003e\u003cstrong\u003eNutrition\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\"\u003e\u003cstrong\u003eMore\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli id=\"tab1\" class=\"active\"\u003e\n\u003cp\u003eWhole lentils don't need soaking and add a rich, nutty flavour to soups, stews and salads.\u003c\/p\u003e\n\u003ch6\u003eCooking instructions\u003c\/h6\u003e\n\u003cp\u003eCheck for any stones, rinse, cover with fresh water, bring to the boil and simmer for 15 to 20 minutes (until tender). Or add directly to stews and casseroles, the lentils will cook with the other ingredients. Whole lentils retain their shape when cooked \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003eWhole Green Lentils\u003cbr\u003e\u003cem\u003e\u003cstrong\u003e(May contain small stones or mudballs - check, wash \u0026amp; rinse lentils carefully before cooking)\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003ch6\u003eAllergy information\u003c\/h6\u003e\n\u003cp\u003eLentils are naturally gluten free, however they are grown and harvested with equipment that also handles cereals containing gluten.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTypical values\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003ePer 100g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e1359kJ (325kcal)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e1.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e0.2g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e47.6g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e2.9g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e15.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e21.8g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.02g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\u003cp\u003eSuitable for vegans and vegetarians\u003c\/p\u003e\n\u003cp\u003eHigh Protein, fibre, low fat\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n","brand":"Hodmedod's Whole Foods","offers":[{"title":"500g","offer_id":12603671150646,"sku":"B-NWOL\/500G","price":4.49,"currency_code":"GBP","in_stock":true},{"title":"1kg - SAVE 10%","offer_id":12603731771446,"sku":"B-NWOL\/1K","price":7.83,"currency_code":"GBP","in_stock":true},{"title":"5kg - SAVE 20%","offer_id":12603732951094,"sku":"B-NWOL\/5K","price":34.8,"currency_code":"GBP","in_stock":true},{"title":"20kg - SAVE 30%","offer_id":32989334732940,"sku":"W-NWOL\/20K","price":121.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/products\/Olive-Green-Lentils-2400x1600.jpg?v=1678890318"},{"product_id":"hodmedod-sourdough-loaf","title":"Hodmedod Sourdough Loaf, 575g","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd bgcolor=\"#ebb6b7\" style=\"color: #000000; border: 0px;\"\u003e\u003cb\u003ePlease note that all next week's bread orders will be dispatched by next-day delivery on Wednesday 17th June, instead of the usual Thursday.\u003c\/b\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd bgcolor=\"#d6fbed\" style=\"color: #000000; border: 0px;\"\u003e\n\u003cp\u003e\u003cstrong\u003eOrder bread to be baked on the day selected above* and dispatched on the same day for next-day delivery. Orders for Thursday dispatch must be placed by 12 noon on the Monday. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe'll send your full order on your chosen baking day. \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ePlease note that all fresh bread is now dispatched on Thursday for Friday delivery.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eThe superb \"Hodmedod\" sourdough loaf is \u003ca href=\"\/blogs\/news\/on-bread-and-resilience\" title=\"Bread and Resilience\"\u003ebaked by Johnny Spillings\u003c\/a\u003e at the \u003ca href=\"http:\/\/www.thepennybunbakehouse.co.uk\/\" title=\"Penny Bun Bakehouse\"\u003ePenny Bun Bakehouse\u003c\/a\u003e in Lowestoft.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe loaf is made with a blend of \u003ca href=\"\/products\/yq-wheat-flour\" title=\"YQ Wheat Flour, Organic, Stoneground\"\u003ewholegrain YQ\u003c\/a\u003e and white flour, a porridge of \u003ca href=\"\/products\/naked-barley-flakes\" title=\"Naked Barley Flakes, Organic\"\u003enaked barley flakes\u003c\/a\u003e and toasted \u003ca href=\"\/products\/british-quinoa-non-organic\" title=\"British Quinoa, Wholegrain\"\u003ewholegrain quinoa\u003c\/a\u003e, all slow fermented with the Penny Bun sourdough starter. Once formed the loaves are coated with naked barley flakes and baked. The mild 'sour' flavour of the ferment is complemented by the sweet maltiness of the naked barley, nutty depth of the YQ and the rich, earthy, tang of toasted quinoa. \u003c\/p\u003e\n\u003cp\u003eSourdough loaves keep well (you'll have a good few days to eat your loaf after delivery) and freeze brilliantly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e*Add the loaf to your basket and complete your order as usual. No more than 50  loaves will be baked to order every Thursday. Orders for Thursday baking must be received by 12 noon on the Monday.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"seven columns omega\"\u003e\n\u003ch3\u003eComplete Product Details\u003c\/h3\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003e\u003cstrong\u003eMore\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eWheat\u003c\/strong\u003e Flour (with Calcium, Iron, Niacin, Thiamin), \u003cstrong\u003eBarley\u003c\/strong\u003e Flakes, Quinoa, Water, Salt, Cane Molasses\u003c\/p\u003e\n\u003ch6\u003eAllergy information\u003c\/h6\u003e\n\u003cp\u003eFor allergens, including cereals containing gluten, see ingredients in \u003cstrong\u003ebold\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003cp\u003eSuitable for vegans and vegetarians\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Penny Bun Bakehouse","offers":[{"title":"Wednesday 17th June","offer_id":58049252983158,"sku":null,"price":5.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/products\/Penny-Bun-loaf-1800x1200.jpg?v=1731954971"},{"product_id":"botanical-blend-2-meadow-mix","title":"Diversity Blend #2 Meadow - Grist for milling","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd bgcolor=\"#d6fbed\" style=\"color: #000000; border: 0px; width: 526px;\"\u003e\n\u003cp\u003e\u003cb\u003e14 grains, seeds, pulses and flowers reflecting the diversity of crop and wild plants one might find in and by a field. \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThis product is a grist of whole grains \u0026amp;c for milling. Botanical Blend #2 is also available as \u003ca href=\"\/collections\/sourdough-school\/products\/botanical-blend-2-flour-meadow\" title=\"Botanical Blend #2 - Meadow, Flour\"\u003efreshly milled flour\u003c\/a\u003e, ready to use in bread and baking.\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eCreated by Vanessa Kimbell of the Sourdough School and blended here at the Bean Store from grains and seeds grown by UK farmers, this botanical base mix is designed for home milling and use in sweet and savoury sourdough baking.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBotanical Blend No2 was the first of several blends we plan to offer, all the culmination of years of research by Vanessa into the workings of the gut microbiome, the process of wild yeast fermentation and the art of baking for flavour and nutrition. They reflect the diversity we need to see in fields and in our diets. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAny home baker can mill and add t\u003cspan data-mce-fragment=\"1\"\u003ehe blend to their bakes, bringing extra fragrance, flavour and nutrition. However, the blend is best used in conjunction with \u003ca href=\"https:\/\/hodmedods.co.uk\/products\/the-sourdough-school-sweet-baking\" title=\"Sweet Baking\"\u003eThe Sourdough School: Sweet Baking\u003c\/a\u003e which can be bought separately (with a £5 Hodmedod voucher) or with the blend (without a Hodmedod voucher, but with a £6 discount).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe \u003ca href=\"https:\/\/hodmedod.myshopify.com\/products\/the-sourdough-school-botanical-blends\" title=\"The Sourdough School: Botanical Blends PDF\"\u003eSourdough School: Botanical Blends\u003c\/a\u003e information sheet is available as a free pdf download.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"seven columns omega\"\u003e\n\u003ch3\u003eComplete Product Details\u003c\/h3\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003e\u003cstrong\u003eNutrition\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\"\u003e\u003cstrong\u003eMore\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cp\u003eThis mix has been created for home milling and baking, every box of Botanical Blend No2 - Meadow comes with a printed information sheet from the Sourdough School. You can download the information sheet \u003ca href=\"https:\/\/hodmedods.co.uk\/products\/the-sourdough-school-botanical-blends\" title=\"Botanical Blends Info Sheet\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eSpelt\u003c\/strong\u003e, \u003cstrong\u003eEinkorn\u003c\/strong\u003e,\u003cstrong\u003e Emmer\u003c\/strong\u003e, \u003cstrong\u003eRye\u003c\/strong\u003e, \u003cstrong\u003eBarley\u003c\/strong\u003e, \u003cstrong\u003eNaked Oats\u003c\/strong\u003e, Poppy Seeds, Buckwheat, Linseed, Peas, Nettle, Cornflower, Rose Petal, Mallow Flower\u003c\/p\u003e\n\u003ch6\u003eAllergy advice\u003c\/h6\u003e\n\u003cp\u003eFor allergens, including cereals containing gluten, see ingredients in\u003cstrong\u003e bold.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTypical values\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003ePer 100g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e1,455kJ (339kcal)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e3.6g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e0.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e40.1g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e1.2g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e11.2g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e15.4g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.02g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\u003cp\u003eSuitable for vegans and vegetarians\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n","brand":"Sourdough School","offers":[{"title":"1.5kg in presentation box \/ No book","offer_id":36871673905311,"sku":"H-NBD2\/1.5K","price":10.99,"currency_code":"GBP","in_stock":true},{"title":"1.5kg in presentation box \/ The Sourdough School Sweet Baking","offer_id":36873664430239,"sku":"H-NBD2\/1.5K+BSSB\/HB","price":29.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/products\/image_3b883dd7-9eee-430d-9fda-af2edec9aa8e.jpg?v=1629671113"},{"product_id":"diversity-blend-2-meadow-wholemeal-flour","title":"Diversity Blend #2 Meadow - Wholemeal Flour","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd style=\"color: #000000; border: 0px; width: 526px;\" bgcolor=\"#d6fbed\"\u003e\n\u003cp\u003e\u003cb\u003e14 grains, seeds, pulses and flowers reflecting the diversity of crop and wild plants one might find in and by a field. \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThis is a freshly milled flour, ready to use in your bread and bakes. Diversity Blend #2 is also available as a \u003ca title=\"Botanical Blend #2 - Meadow, Grist for milling\" href=\"https:\/\/hodmedods.co.uk\/collections\/sourdough-school\/products\/botanical-blend-2-meadow-mix\"\u003egrist of whole grains \u0026amp;c for home milling\u003c\/a\u003e.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePLEASE NOTE: Our speciality flours are freshly milled in small batches. Depending on our milling schedule orders including speciality flour are generally delivered in 2-5 working days but on occasion may take up to 10 working days.\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eCreated by Vanessa Kimbell of the Sourdough School and blended here at the Bean Store from grains and seeds grown by UK farmers, this botanical base mix is designed for use in sweet and savoury sourdough baking.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOriginally available as a \u003ca title=\"Botanical Blend #2 - Meadow\" href=\"\/collections\/milling-grists\/products\/botanical-blend-2-meadow-mix\"\u003eblend of whole grains, seeds and flowers for home milling\u003c\/a\u003e, Diversity Blend No, 2 is now available as flour, fresh from the \u003ca title=\"Inside the Mill House\" href=\"\/blogs\/news\/inside-the-mill-house\"\u003eHodmedod mill\u003c\/a\u003e. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDiversity Blend No. 2 is the first of several blends we plan to offer, all are the culmination of years of research by Vanessa into the workings of the gut microbiome, the process of wild yeast fermentation and the art of baking for flavour and nutrition. They reflect the diversity we need to see in fields and in our diets. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAny home baker can mill and add t\u003cspan data-mce-fragment=\"1\"\u003ehe blend to their bakes, bringing extra fragrance, flavour and nutrition. However, the blend is best used in conjunction with \u003ca href=\"https:\/\/hodmedods.co.uk\/products\/the-sourdough-school-sweet-baking\" title=\"Sweet Baking\"\u003eThe Sourdough School: Sweet Baking\u003c\/a\u003e which can be bought separately or with the blend, either way including a free £5 Hodmedod voucher.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003ca title=\"The Sourdough School: Botanical Blends PDF\" href=\"\/products\/the-sourdough-school-botanical-blends\"\u003eSourdough School: Botanical Blends\u003c\/a\u003e\u003cspan\u003e information sheet is available as a free pdf download.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"seven columns omega\"\u003e\n\u003ch3\u003eComplete Product Details\u003c\/h3\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca href=\"#tab1\" class=\"active\"\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003e\u003cstrong\u003eNutrition\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\"\u003e\u003cstrong\u003eMore\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli id=\"tab1\" class=\"active\"\u003e\n\u003cp\u003eThis mix has been created for home baking. Use as plain wholemeal flour  for greater diversity and breadth of flavour in your baking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003e\u003cstrong\u003eSpelt\u003c\/strong\u003e, \u003cstrong\u003eEinkorn\u003c\/strong\u003e,\u003cstrong\u003e Emmer\u003c\/strong\u003e, \u003cstrong\u003eRye\u003c\/strong\u003e, \u003cstrong\u003eBarley\u003c\/strong\u003e, \u003cstrong\u003eNaked Oats\u003c\/strong\u003e, Poppy Seeds, Buckwheat, Linseed, Peas, Nettle, Cornflower, Rose Petal, Mallow Flower\u003c\/p\u003e\n\u003ch6\u003eAllergy advice\u003c\/h6\u003e\n\u003cp\u003eFor allergens, including cereals containing gluten, see ingredients in\u003cstrong\u003e bold.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTypical values\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003ePer 100g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e1,455kJ (339kcal)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e3.6g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e0.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e40.1g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e1.2g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e11.2g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e15.4g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.02g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\u003cp\u003eSuitable for vegans and vegetarians\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n","brand":"Sourdough School","offers":[{"title":"1kg \/ No book","offer_id":40972171247775,"sku":"I-NFD2\/1K","price":5.99,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ The Sourdough School Sweet Baking (plus free £5 voucher)","offer_id":41051554578591,"sku":"I-NFD2\/1K-B","price":30.99,"currency_code":"GBP","in_stock":true},{"title":"3kg - SAVE 10% \/ No book","offer_id":40839862354079,"sku":"I-NFD2\/3K","price":16.2,"currency_code":"GBP","in_stock":true},{"title":"3kg - SAVE 10% \/ The Sourdough School Sweet Baking (plus free £5 voucher)","offer_id":40839862386847,"sku":"I-NFD2\/3K-B","price":40.99,"currency_code":"GBP","in_stock":true},{"title":"15kg - SAVE OVER 25% \/ No book","offer_id":46680991826079,"sku":"I-NFD2\/15K","price":65.6,"currency_code":"GBP","in_stock":true},{"title":"15kg - SAVE OVER 25% \/ The Sourdough School Sweet Baking (plus free £5 voucher)","offer_id":46680991858847,"sku":"I-NFD2\/15K-B","price":90.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/products\/Botanical-Blend-2-Flour-in-bag-2400x1600.jpg?v=1629513787"},{"product_id":"black-barley-flakes","title":"Black Barley Flakes","description":"\u003cp\u003e\u003cstrong\u003eBarley is a fantastic crop, ideal for low input farming systems, and a delicious and versatile ingredient. This distinctive dark variety, introduced to the UK by the British Quinoa Company, has a high level of anti-oxidant anthocyanins, giving it a rich purple-black colour and sweet nutty flavour. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRich and malty black barley flakes are a delicious addition to muesli or granola. They’re also great toasted and sprinkled on salads, for baking, or to thicken and add flavour to soups and stews\u003cem\u003e.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBlack Barley grown in Lincolnshire by Mike Neaverson.\u003c\/em\u003e\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003cdiv class=\"nine columns alpha\"\u003e\n\u003ch3\u003eRecipes for Barley Flakes\u003c\/h3\u003e\n\u003cp\u003e\u003ca title=\"Leeks with Naked Barley Flakes\" href=\"\/blogs\/recipes\/leeks-with-naked-barley-flakes\"\u003e\u003cstrong\u003eLeeks with Barley Flakes\u003c\/strong\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/Leeks-with-Toasted-Naked-Barley-Flakes_655x437.jpg\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003ch6\u003eMore Recipes\u003c\/h6\u003e\n\u003cp\u003e\u003ca title=\"Quinoa and Barley Energy Bars\" href=\"\/blogs\/recipes\/quinoa-and-barley-energy-bars\"\u003eQuinoa and Barley Energy Bars\u003c\/a\u003e\u003cbr\u003e\u003ca title=\"Naked Barley Crispbreads “Knäckebröd”\" href=\"\/blogs\/recipes\/naked-barley-crispbreads-knackebrod\"\u003eNaked Barley Crispbreads “Knäckebröd”\u003c\/a\u003e\u003cbr\u003e\u003ca title=\"Recipes for naked barley flakes\" href=\"\/blogs\/recipes\/tagged\/naked-barley\"\u003eBrowse all our recipes for naked barley flakes\u003c\/a\u003e\u003c\/p\u003e\n \u003c\/div\u003e\n\u003cdiv class=\"seven columns omega\"\u003e\n\u003ch3\u003eComplete Product Details\u003c\/h3\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli class=\"active\"\u003e\u003ca href=\"#tab1\"\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003e\u003cstrong\u003eNutrition\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\"\u003e\u003cstrong\u003eMore\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cp\u003eBlack Barley Flakes have a nutty, malty flavour and are great in granola, flapjacks and crumbles.\u003c\/p\u003e\n\u003cp\u003eAdd raw or toasted to muesli, granola or salads. Try in place of oats for heartier porridge, flapjacks or biscuits. Add to dough for baking or use as a topping.\u003c\/p\u003e\n\u003ch6\u003eCooking instructions\u003c\/h6\u003e\n\u003cp\u003eAdd raw or toasted to muesli, granola or salads. Try in place of oats for a heartier porridge, flapjacks or biscuits. Add to dough for baking or use as a topping. \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003eBlack\u003cstrong\u003e Barley (Gluten)\u003c\/strong\u003e Flakes\u003c\/p\u003e\n\u003ch6\u003eAllergy information\u003c\/h6\u003e\n\u003cp\u003eFor allergens, including cereals containing gluten, see ingredients in \u003cstrong\u003ebold\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTypical values\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003ePer 100g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e1307kJ (312kcal)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e4.2g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e0.8g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e39.4g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e2.3g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e23.7g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e17.2g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e0.02g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\u003cul\u003e\n\u003cli\u003eSuitable for vegans and vegetarians\u003c\/li\u003e\n\u003cli\u003eNo artificial ingredients\u003c\/li\u003e\n\u003cli\u003eGM free\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n","brand":"Hodmedod's Whole Foods","offers":[{"title":"500g","offer_id":43016093106335,"sku":"J-NKBB\/500G","price":2.99,"currency_code":"GBP","in_stock":true},{"title":"1kg - SAVE 10%","offer_id":43016093139103,"sku":"J-NKBB\/1K","price":5.38,"currency_code":"GBP","in_stock":false},{"title":"3kg - SAVE 20%","offer_id":43016093171871,"sku":"J-NKBB\/3K","price":14.36,"currency_code":"GBP","in_stock":false},{"title":"20kg - SAVE 30%","offer_id":43016093204639,"sku":"W-NKBB\/20K","price":83.72,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/products\/Black-Barley-Flakes-2400x1600.jpg?v=1678890919"},{"product_id":"black-wheat-grain-organic","title":"Black Wheat Grain, Organic","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd style=\"color: #000000; border: 0px;\" bgcolor=\"#d6fbed\"\u003e\n\u003cp\u003e\u003cb\u003eThis extraordinary grain is the Blacksmith variety of wheat, traditionally bred by Owen Davies. The grains hold their colour and have superb flavour when cooked, but can also be milled to make a fantastic dark, chocolatey flour.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eGrown to organic standards on the South Ormsby Estate on the Lincolnshire Wolds.\u003c\/b\u003e\u003c\/p\u003e\n\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003ePerfect for home milling, for use in salads or as a rice alternative. The grains can be soaked, cooked and eaten whole, and is well suited for milling at home (we recommend using a \u003ca href=\"\/products\/mockmill-100\" title=\"Mockmill 100 home mill for grains, pulses etc\"\u003eMockmill\u003c\/a\u003e) a makes a flavoursome flour.\u003c\/p\u003e","brand":"Hodmedod's Whole Foods","offers":[{"title":"500g","offer_id":44722750062751,"sku":"G-OCBW\/500G","price":2.49,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":44722767626399,"sku":"G-OCBW\/1K","price":4.48,"currency_code":"GBP","in_stock":true},{"title":"5kg","offer_id":44722773885087,"sku":"G-OCBW\/5K","price":19.92,"currency_code":"GBP","in_stock":true},{"title":"25kg","offer_id":44722774442143,"sku":"W-OCBW\/25K","price":87.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/Black_Wheat_Grain_Organic_loose_3x2_3ddf24f0-a595-4d7a-9f76-d13dc968b2e4.jpg?v=1780131698"},{"product_id":"krivet-pasta-flour-stoneground-wholemeal","title":"Krivet Pasta Flour, Stoneground Wholemeal","description":"\u003ctable width=\"100%\" style=\"font-size: 0.875rem;\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd bgcolor=\"#d6fbed\" style=\"color: #000000; border: 0px; width: 526px;\"\u003e\n\u003cp\u003e\u003cb\u003e Perfect for pasta! Just sift through a kitchen sieve and use to make your chosen pasta shapes. \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBut not just for pasta! Krivet Flour is also great for pizza bases, pancakes, pastries, sauces, baking...\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eDr Edward Dickin’s cross of Khorasan and Rivet (hence Krivet) wheat makes superb pasta flour.\u003c\/p\u003e\n\u003cp\u003eBoth closely related to the Durum wheat most often used for pasta, traditional Rivet was once simply known as English Wheat, while Khorasan, named for the region of central Asia and once called Oriental Wheat, is hard to grow in Britain.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eGrown by Jeremy Dickin at Oak Farm, Lincolnshire and stone milled by Gilchesters in Hertfordshire. \u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"seven columns omega\"\u003e\n\u003ch3\u003eComplete Product Details\u003c\/h3\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca href=\"#tab1\" class=\"active\"\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003e\u003cstrong\u003eNutrition\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\"\u003e\u003cstrong\u003eMore\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli id=\"tab1\" class=\"active\"\u003e\n\u003cp\u003eSift through a kitchen sieve and use to make your chosen pasta shapes.\u003cbr\u003eAlso works well for pizza bases or pastry where it adds flavour. Alternatively use with other flours in yeasted or sourdough baking.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003eWholemeal \u003cstrong\u003eWheat\u003c\/strong\u003e Flour\u003c\/p\u003e\n\u003ch6\u003eAllergy information\u003c\/h6\u003e\n\u003cp\u003eFor allergens, including cereals containing gluten, see ingredients in \u003cstrong\u003ebold\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003eThe nutritional figures below are for generic wholemeal flour.\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTypical values\u003cbr\u003e(generic wholemeal flour)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003ePer 100g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e1390kJ (327kcal)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e2.0g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e0.3g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e69.9g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e1.4g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e10.1g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e11.6g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e0.005g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\u003cul\u003e\n\u003cli\u003eSuitable for vegans and vegetarians\u003c\/li\u003e\n\u003cli\u003eNo artificial ingredients\u003c\/li\u003e\n\u003cli\u003eGM free\u003c\/li\u003e\n\u003cli\u003eRecyclable paper packaging\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n","brand":"Hodmedod's Whole Foods","offers":[{"title":"1kg","offer_id":45729224949919,"sku":"I-NFKR\/1K","price":2.99,"currency_code":"GBP","in_stock":false},{"title":"3kg - SAVE 20%","offer_id":45729224982687,"sku":"I-NFKR\/3K","price":7.18,"currency_code":"GBP","in_stock":false},{"title":"15kg - SAVE 30%","offer_id":45729225015455,"sku":"I-NFKR\/15K","price":31.4,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/Krivetopenbag3x2.jpg?v=1720540208"},{"product_id":"kelp-dried-seaweed-leaves-organic","title":"Kelp Seaweed Leaves, Organic","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd bgcolor=\"#d6fbed\" style=\"color: #000000; border: 0px; width: 526px;\"\u003e\u003cb\u003eThe original source of umami, the \"fifth flavour\" first identified in 1908, kelp - also known as kombu - adds a superb deep rich flavour, with sweet, salty and smokey notes, to broths, soups and stocks. Kelp can improve digestion and helps to soften pulses and grains during both soaking and cooking.\u003c\/b\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eKelp leaves provide a naturally smooth flavour enhancer and are used to infuse broths, stocks and soups. They're especially highly prized in Japanese cuisine and are the key ingredient of dashi stock, which translates 'savoury deliciousness' and provides a pure umami hit.\u003c\/p\u003e\n\u003cp\u003eThe Cornish Seaweed Company is licensed by The Crown Estate to hand harvest a range of seaweeds sustainably from the waters around Cornwall's rock shores. All their seaweed is harvested, dried and packed in Cornwall, in plastic-free paper pouches (the smaller packs only) printed with biodegradable ink.\u003c\/p\u003e\n\u003cp\u003eKombu and kelp are both names for the brown seaweed \u003cem\u003eLaminaria digitata\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eKelp is naturally rich in iodine. Excess intake may affect thyroid function: Maximum reommended intake is 5g per day.\u003c\/p\u003e\n\u003cdiv class=\"seven columns omega\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003e\u003cstrong\u003eNutrition\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\"\u003e\u003cstrong\u003eMore\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003ch6\u003eHow to use\u003c\/h6\u003e\n\u003cp\u003eKelp leaves can be used during cooking to add flavour and removed before serving. For dishes from traditional lentil soup or dashi stock for ramen, kelp is a fantastic natural flavour enhancer.\u003c\/p\u003e\n\u003cp\u003eA strip of Kombu will soften grains and pulses, and give stews and sauces body. Try it when soaking dried beans for an unbeatable depth of flavour.\u003c\/p\u003e\n\u003cp\u003eOr try wrapping around baked fish fillets or roasted vegetables, secure with a tooth pick.\u003c\/p\u003e\n\u003cp\u003eBefore use soak in fresh cold water for 30 minutes or blanch in boiling water for 10 seconds, drain and discard water. This reduces the iodine content to moderate levels.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003eDried Organic Kelp (\u003cem\u003eLaminaria digitata\u003c\/em\u003e)\u003c\/p\u003e\n\u003ch6\u003eAllergy information\u003c\/h6\u003e\n\u003cp\u003eMay contain fish, crustaceans, molluscs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTypical values\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003ePer 100g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e589kJ (141kcal)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e1.1g\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e0.3g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e24g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e0.6g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e33g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e8.7g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e5.8g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIodine\u003c\/td\u003e\n\u003ctd\u003e261mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\u003cp\u003eCertified organic by the Soil Association\u003cbr\u003eA source of iodine, calcium, potassium, magnesium, manganese, copper, iron, zinc\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n","brand":"The Cornish Seaweed Company","offers":[{"title":"30g","offer_id":53586923913590,"sku":"D-GCSKEL\/30G","price":5.95,"currency_code":"GBP","in_stock":true},{"title":"100g - SAVE 40%","offer_id":53592083005814,"sku":"D-GCSKEL\/100G","price":11.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/KelpOrganic1200x800.jpg?v=1774479280"},{"product_id":"irish-moss-dried-seaweed-organic","title":"Irish Moss Seaweed, Organic","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\" data-mce-style=\"border: 0px;\"\u003e\n\u003ctd style=\"color: #000000; border: 0px; width: 526px;\" bgcolor=\"#d6fbed\" data-mce-style=\"color: #000000; border: 0px; width: 526px;\"\u003e\u003cb\u003eIrish moss seaweed - also called carrageen or sea moss - is mainly used as a vegan alternative to gelatin or as a thickener for soups, stews and sauces. It can also be used in smoothies or added to tea to soothe coughs.\u003c\/b\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eIrish moss has a delicate texture is virtually tasteless as it is air dried and sun bleached, but has a mildly sweet and salty ocean odour.\u003c\/p\u003e\n\u003cp\u003eThe Cornish Seaweed Company is licensed by The Crown Estate to hand harvest a range of seaweeds sustainably from the waters around Cornwall's rock shores. All their seaweed is harvested, dried and packed in Cornwall, in plastic-free paper pouches (the smaller packs only) printed with biodegradable ink.\u003c\/p\u003e\n\u003cp\u003eIrish moss, carrageen and sea moss are common names for the red seaweed \u003cem\u003eChondrus crispus\u003c\/em\u003e.\u003c\/p\u003e\n\u003cdiv class=\"seven columns omega\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca href=\"#tab1\" class=\"active\" data-mce-href=\"#tab1\"\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\" data-mce-href=\"#tab2\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\" data-mce-href=\"#tab3\"\u003e\u003cstrong\u003eNutrition\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\" data-mce-href=\"#tab4\"\u003e\u003cstrong\u003eMore\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli id=\"tab1\" class=\"active\"\u003e\n\u003ch6\u003eHow to use\u003c\/h6\u003e\n\u003cp\u003eAdd 5g to thicken soups, stews or sauces.\u003c\/p\u003e\n\u003cp\u003eTo create a jelly, boil a small handful of leaves for 20-30 minutes in 1 litre of water. Most of the seaweed will dissolve. Push the rest through a sieve and scrape in the gelatinous parts that come through the sieve. Allow to cool - the jelly will only thicken when cool.\u003c\/p\u003e\n\u003cp\u003eTo make tea follow above instructions and add a tea bag of your favourite tea. Alternatively, simply add cloves, cinnamon, star anise and\/or some honey to soothe a chesty cough.\u003c\/p\u003e\n\u003cp\u003eFor soups, stews and sauces, simply add a handful of Irish moss while cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003eDried Organic Irish Moss (\u003cem\u003eChrondrus crispus\u003c\/em\u003e)\u003c\/p\u003e\n\u003ch6\u003eAllergy information\u003c\/h6\u003e\n\u003cp\u003eMay contain fish, crustaceans, molluscs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTypical values\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003ePer 100g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e774kJ (185kcal)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e2.5g\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e0.1g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e25g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e0.0g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e30g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e16g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e0.0g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\u003cp\u003eCertified organic by the Soil Association\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n","brand":"The Cornish Seaweed Company","offers":[{"title":"20g","offer_id":53592063246710,"sku":"D-GCSIRI\/20KG","price":5.6,"currency_code":"GBP","in_stock":true},{"title":"100g - SAVE over 40%","offer_id":53592079729014,"sku":"D-GCSIRI\/100G","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/Irish-Moss-Organic-1200x800.jpg?v=1731255544"},{"product_id":"sea-salad-dried-seaweed-flakes-organic","title":"Sea Salad Seaweed Flakes, Organic","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\" data-mce-style=\"border: 0px;\"\u003e\n\u003ctd style=\"color: #000000; border: 0px; width: 526px;\" bgcolor=\"#d6fbed\" data-mce-style=\"color: #000000; border: 0px; width: 526px;\"\u003e\u003cb\u003eSea salad is a beautifully vibrant mix of dulse, ocean greens and nori flakes. It offers a super simple introduction but nutrient rich introduction to seaweed. Sprinkle onto cooked or raw dishes.\u003c\/b\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eSea salad has a delicately savoury, smokey and slightly salty flavour.\u003c\/p\u003e\n\u003cp\u003eThe Cornish Seaweed Company is licensed by The Crown Estate to hand harvest a range of seaweeds sustainably from the waters around Cornwall's rock shores. All their seaweed is harvested, dried and packed in Cornwall, in plastic-free paper pouches (the smaller packs only) printed with biodegradable ink.\u003c\/p\u003e\n\u003cp\u003eSea salad is a mix of dried dulse (\u003cem\u003ePalmaria palmata\u003c\/em\u003e), nori (\u003cem\u003ePyropia \u003c\/em\u003espp) and sea lettuce (\u003cem\u003eUlva \u003c\/em\u003espp).\u003c\/p\u003e\n\u003cdiv class=\"seven columns omega\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca href=\"#tab1\" class=\"active\" data-mce-href=\"#tab1\"\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\" data-mce-href=\"#tab2\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\" data-mce-href=\"#tab3\"\u003e\u003cstrong\u003eNutrition\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\" data-mce-href=\"#tab4\"\u003e\u003cstrong\u003eMore\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli id=\"tab1\" class=\"active\"\u003e\n\u003ch6\u003eHow to use\u003c\/h6\u003e\n\u003cp\u003eSprinkle on salads or over cooked pasta, stir into soups, or add a teaspoon to bread dough.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003eDried dulse (\u003cem\u003ePalmaria palmata\u003c\/em\u003e), Dried sea lettuce (\u003cem\u003eUlva \u003c\/em\u003espp), Dried nori (\u003cem\u003ePyropia \u003c\/em\u003espp)\u003c\/p\u003e\n\u003ch6\u003eAllergy information\u003c\/h6\u003e\n\u003cp\u003eMay contain fish, crustaceans, molluscs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTypical values\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003ePer 100g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e960kJ (230kcal)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e1.8g\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e0.4g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e19g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e0.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e33g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e18g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e6.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIodine\u003c\/td\u003e\n\u003ctd\u003e6.3mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\u003cp\u003eCertified organic by the Soil Association\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n","brand":"The Cornish Seaweed Company","offers":[{"title":"30g","offer_id":53592093557110,"sku":"D-GCSSAL\/30G","price":6.9,"currency_code":"GBP","in_stock":true},{"title":"100g - SAVE over 30%","offer_id":53592093589878,"sku":"D-GCSSAL\/100G","price":15.9,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/Sea-Salad-Organic-1200x800.jpg?v=1731258107"},{"product_id":"ocean-greens-dried-seaweed-organic","title":"Ocean Greens Seaweed, Organic","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\" data-mce-style=\"border: 0px;\"\u003e\n\u003ctd style=\"color: #000000; border: 0px; width: 526px;\" bgcolor=\"#d6fbed\" data-mce-style=\"color: #000000; border: 0px; width: 526px;\"\u003e\u003cb\u003eOcean Greens - also known as sea lettuce - are traditionally used for Chinese crispy fried seaweed. They're delicious raw or cooked, added to smoothies or toasted as crisps.\u003c\/b\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eOcean greens have fresh and sorrel-like flavour.\u003c\/p\u003e\n\u003cp\u003eThe Cornish Seaweed Company is licensed by The Crown Estate to hand harvest a range of seaweeds sustainably from the waters around Cornwall's rock shores. All their seaweed is harvested, dried and packed in Cornwall, in plastic-free paper pouches (the smaller packs only) printed with biodegradable ink.\u003c\/p\u003e\n\u003cp\u003eOcean greens and sea lettuce are common names for \u003cem\u003eUlva lactuca\u003c\/em\u003e and other \u003cem\u003eUlva \u003c\/em\u003especies of green algae.\u003c\/p\u003e\n\u003cdiv class=\"seven columns omega\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca href=\"#tab1\" class=\"active\" data-mce-href=\"#tab1\"\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\" data-mce-href=\"#tab2\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\" data-mce-href=\"#tab3\"\u003e\u003cstrong\u003eNutrition\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\" data-mce-href=\"#tab4\"\u003e\u003cstrong\u003eMore\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli id=\"tab1\" class=\"active\"\u003e\n\u003ch6\u003eHow to use\u003c\/h6\u003e\n\u003cp\u003eAdd raw to salads, fry in oil and cover with sesame seeds, add to smoothies or to bread dough.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003eDried ocean greens (\u003cem\u003eUlva \u003c\/em\u003espp)\u003c\/p\u003e\n\u003ch6\u003eAllergy information\u003c\/h6\u003e\n\u003cp\u003eMay contain fish, crustaceans, molluscs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTypical values\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003ePer 100g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e941kJ (225kcal)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e2.5g\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e0.6g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e19g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e1.3g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e35g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e14g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e10g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIodine\u003c\/td\u003e\n\u003ctd\u003e8.9mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\u003cp\u003eCertified organic by the Soil Association\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n","brand":"The Cornish Seaweed Company","offers":[{"title":"15g","offer_id":53592114168182,"sku":"D-GCSOCE\/15KG","price":5.3,"currency_code":"GBP","in_stock":true},{"title":"100g - SAVE over 40%","offer_id":53592114200950,"sku":"D-GCSOCE\/100G","price":19.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/Ocean-Greens-Organic-1200x800.jpg?v=1731260361"},{"product_id":"sea-spaghetti-dried-seaweed-organic","title":"Sea Spaghetti Seaweed, Organic","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\" data-mce-style=\"border: 0px;\"\u003e\n\u003ctd bgcolor=\"#d6fbed\" style=\"color: #000000; border: 0px; width: 526px;\" data-mce-style=\"color: #000000; border: 0px; width: 526px;\"\u003e\u003cb\u003eSea spaghetti - also known as thongweed - is a great gluten-free low carb pasta or noodle alternative, delicious in soups \u0026amp; stews or even cooked along with regular spaghetti. It's an easy seaweed introduction for children as it turns a vibrant green during cooking and has a mild taste.\u003c\/b\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eSea spaghetti has a deep beefy, oceany, nutty and salty flavour.\u003c\/p\u003e\n\u003cp\u003eThe Cornish Seaweed Company is licensed by The Crown Estate to hand harvest a range of seaweeds sustainably from the waters around Cornwall's rock shores. All their seaweed is harvested, dried and packed in Cornwall, in plastic-free paper pouches (the smaller packs only) printed with biodegradable ink.\u003c\/p\u003e\n\u003cp\u003eSea spaghetti, sea thong and thongweed are common names for \u003cem\u003eHimanthalia elongata\u003c\/em\u003e brown algae, common in the north east Atlantic and the North and Baltic Seas.\u003c\/p\u003e\n\u003cdiv class=\"seven columns omega\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\" data-mce-href=\"#tab1\"\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\" data-mce-href=\"#tab2\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\" data-mce-href=\"#tab3\"\u003e\u003cstrong\u003eNutrition\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\" data-mce-href=\"#tab4\"\u003e\u003cstrong\u003eMore\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003ch6\u003eHow to use\u003c\/h6\u003e\n\u003cp\u003eSoak for 15 minutes in water or vinegar and add raw to salads; boil with or instead of spaghetti and add your preferred sauce; chop and add to pie fillings; poach with fish; add to stir fries.\u003c\/p\u003e\n\u003cp\u003eCan be eaten raw as a chewy salty snack like biltong.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003eDried sea spaghetti (\u003cem\u003eHimanthalia elongata\u003c\/em\u003e)\u003c\/p\u003e\n\u003ch6\u003eAllergy information\u003c\/h6\u003e\n\u003cp\u003eMay contain fish, crustaceans, molluscs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTypical values\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003ePer 100g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e950kJ (227kcal)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e2.3g\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e0.3g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e26g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e0.0g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e31g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e9.9g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e8.9g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIodine\u003c\/td\u003e\n\u003ctd\u003e9.0mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\u003cp\u003eCertified organic by the Soil Association\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n","brand":"The Cornish Seaweed Company","offers":[{"title":"40g","offer_id":53592143724918,"sku":"D-GCSSPA\/40G","price":5.45,"currency_code":"GBP","in_stock":true},{"title":"100g - SAVE over 30%","offer_id":53592143757686,"sku":"D-GCSSPA\/100G","price":9.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/Sea-Spaghetti-Organic-1200x800.jpg?v=1731261206"},{"product_id":"dulse-dried-seaweed-flakes-organic","title":"Dulse Seaweed Flakes, Organic","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\" data-mce-style=\"border: 0px;\"\u003e\n\u003ctd bgcolor=\"#d6fbed\" style=\"color: #000000; border: 0px; width: 526px;\" data-mce-style=\"color: #000000; border: 0px; width: 526px;\"\u003e\u003cstrong\u003eDulse adds an amazing tasty and colourful kick to a huge variety of dishes from savoury creations to sweet treats. Dulse is a traditional favourite in Scotland and Ireland.\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eDulse has a soft texture and a sweet, salty, umami flavour, often compared to bacon.\u003c\/p\u003e\n\u003cp\u003eThe Cornish Seaweed Company is licensed by The Crown Estate to hand harvest a range of seaweeds sustainably from the waters around Cornwall's rock shores. All their seaweed is harvested, dried and packed in Cornwall, in plastic-free paper pouches (the smaller packs only) printed with biodegradable ink.\u003c\/p\u003e\n\u003cp\u003eDulse and dillisk are common names for \u003cem\u003ePalmaria palmata\u003c\/em\u003e red algae, common on the north Atlantic and North Pacific coastlines.\u003c\/p\u003e\n\u003cdiv class=\"seven columns omega\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\" data-mce-href=\"#tab1\"\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\" data-mce-href=\"#tab2\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\" data-mce-href=\"#tab3\"\u003e\u003cstrong\u003eNutrition\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\" data-mce-href=\"#tab4\"\u003e\u003cstrong\u003eMore\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003ch6\u003eHow to use\u003c\/h6\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eSprinkle on any dish to add flavour. Add a teaspoon to leafy or potato salad; whisk into omelettes or scrambled egg; stir into veggie dishes after cooking; add to bread dough or brownie mixture.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003eDried dulse (\u003cem\u003ePalmaria palmata\u003c\/em\u003e)\u003c\/p\u003e\n\u003ch6\u003eAllergy information\u003c\/h6\u003e\n\u003cp\u003eMay contain fish, crustaceans, molluscs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTypical values\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003ePer 100g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e934kJ (221kcal)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e1.3g\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e0.3g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e21g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e0.0g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e29g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e17g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e4.7g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIodine\u003c\/td\u003e\n\u003ctd\u003e4.6mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\u003cp\u003eCertified organic by the Soil Association\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n","brand":"The Cornish Seaweed Company","offers":[{"title":"40g","offer_id":53592157815158,"sku":"D-GCSDUL\/40G","price":7.15,"currency_code":"GBP","in_stock":true},{"title":"100g - SAVE 20%","offer_id":53592157847926,"sku":"D-GCSDUL\/100G","price":14.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/Dulse-Seaweed-Flakes-Organic-1200x800.jpg?v=1731262119"},{"product_id":"kelp-dried-seaweed-flakes-organic","title":"Kelp Seaweed Flakes, Organic","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\" data-mce-style=\"border: 0px;\"\u003e\n\u003ctd style=\"color: #000000; border: 0px; width: 526px;\" bgcolor=\"#d6fbed\" data-mce-style=\"color: #000000; border: 0px; width: 526px;\"\u003e\u003cstrong\u003e\u003cb\u003eThe original source of umami, the \"fifth flavour\" first identified in 1908, kelp - also known as kombu - adds a superb deep rich flavour, with sweet, salty and smokey notes, to broths, soups and stocks. Kelp can improve digestion and helps to soften pulses and grains during both soaking and cooking.\u003c\/b\u003e\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eKelp leaves provide a naturally smooth flavour enhancer and are used to infuse broths, stocks and soups. They're especially highly prized in Japanese cuisine and are the key ingredient of dashi stock, which translates 'savoury deliciousness' and provides a pure umami hit.\u003c\/p\u003e\n\u003cp\u003eThe Cornish Seaweed Company is licensed by The Crown Estate to hand harvest a range of seaweeds sustainably from the waters around Cornwall's rock shores. All their seaweed is harvested, dried and packed in Cornwall, in plastic-free paper pouches (the smaller packs only) printed with biodegradable ink.\u003c\/p\u003e\n\u003cp\u003eKombu and kelp are both names for the brown seaweed \u003cem\u003eLaminaria digitata\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eKelp is naturally rich in iodine. Excess intake may affect thyroid function: Maximum reommended intake is 5g per day.\u003c\/p\u003e\n\u003cdiv class=\"seven columns omega\"\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca href=\"#tab1\" class=\"active\" data-mce-href=\"#tab1\"\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\" data-mce-href=\"#tab2\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\" data-mce-href=\"#tab3\"\u003e\u003cstrong\u003eNutrition\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\" data-mce-href=\"#tab4\"\u003e\u003cstrong\u003eMore\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli id=\"tab1\" class=\"active\"\u003e\n\u003ch6\u003eHow to use\u003c\/h6\u003e\n\u003cp\u003eAdd a teaspoon to boost the flavour of stocks, soups, stews and sauces during cooking; use as a healthy alternative to table salt; add a teaspoon to rice, veggies or pulses when cooking to increase digestibility.\u003c\/p\u003e\n\u003cp\u003eTo reduce iodine content, soak in room temperature water or blanch in boiling water. 30 minutes soaking reduces iodine levels by 90 to 98%. Blanching dried kelp for 10-20s reduces iodine content by 50 to 80%.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003eDried kelp (\u003cem\u003eLaminaria digitata\u003c\/em\u003e)\u003c\/p\u003e\n\u003ch6\u003eAllergy information\u003c\/h6\u003e\n\u003cp\u003eMay contain fish, crustaceans, molluscs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTypical values\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003ePer 100g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e882kJ (211kcal)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e\n\u003cp\u003e1.0g\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e0.2g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e23g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e0.0g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e37g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e8.9g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e8.0g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIodine\u003c\/td\u003e\n\u003ctd\u003e261mg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\u003cp\u003eCertified organic by the Soil Association\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n","brand":"The Cornish Seaweed Company","offers":[{"title":"60g","offer_id":53592168661366,"sku":"D-GCSKEF\/60G","price":6.6,"currency_code":"GBP","in_stock":true},{"title":"100g - SAVE 10%","offer_id":53592168694134,"sku":"D-GCSKEF\/100G","price":9.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/Kelp-Seaweed-Flakes-Organic-1200x800.jpg?v=1731263111"},{"product_id":"beans-of-france-selection-organic","title":"Beans of France Selection, Organic","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd bgcolor=\"#d6fbed\"\u003e\n\u003cp\u003e\u003cstrong\u003eTry all four varieties of our new organic beans from France and save over 20%!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe bundle contains:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e\u003ca href=\"\/collections\/beans\/products\/borlotti-beans-from-france-organic\" title=\"Borlotti Beans from France, Organic\"\u003eBorlotti Beans from France, Organic, 500g\u003c\/a\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003ca title=\"White Coco Beans from France, Organic\" href=\"\/collections\/beans\/products\/white-coco-beans-from-france-organic\"\u003eWhite Coco Beans from France, Organic, 500g\u003c\/a\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003ca title=\"Flageolet Beans from France, Organic\" href=\"\/collections\/beans\/products\/flageolet-beans-from-france-organic\"\u003eFlageolet Beans from France, Organic, 500g\u003c\/a\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003ca title=\"Black Beans from France, Organic\" href=\"\/collections\/beans\/products\/black-beans-from-france-organic\"\u003eBlack Beans from France, Organic. 500g\u003c\/a\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eGrown by Jérémy and Jonathan Desforges at the Ferme des 3 Rois in the Beauce region of central France, y\u003c\/strong\u003e\u003cstrong\u003eou won't find better.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrowing any beans other than \u003ca href=\"\/collections\/fava-beans\" title=\"Fava Beans\"\u003efava\u003c\/a\u003e is \u003cem\u003every \u003c\/em\u003edifficult to do in the UK. Over the years we've worked with small growers to offer occasional small quantities of different \u003cem\u003ePhaseolus \u003c\/em\u003ebean varieties. But they sell out immediately and we've left many bean lovers disappointed.\u003c\/p\u003e\n\u003cp\u003eWe're excited to now be working with the Desforges brothers to bring some of their superb organic beans across the Channel, less of a journey than some of our Scottish organic fava have to travel! The Ferme des 3 Rois was converted by Jérémy and Jonathan to organic production and diverse cropping in 2020.\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eFlageolet beans are a variety of \u003cem\u003ePhaseolus vulgaris\u003c\/em\u003e first bred in France and still most popular there, flageolet beans can be cooked like small white beans in cassoulet and other stews and soups. They’re also delicious served cold in salads.\u003c\/p\u003e\n\u003cp\u003eBorlotti beans are a multi-purpose variety of\u003cspan\u003e \u003c\/span\u003e\u003cem\u003ePhaseolus vulgaris\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003eor common bean that can be harvested as a green pod to be eaten as a vegetable, as semi-dry beans for quick cooking and as dry storing beans. Across Europe borlotti\u003cspan\u003e are often grown as a \"French\" bean - eaten fresh,  pod and all - and sometimes to be eaten semi-dry. The beans are at their most nutritious when fully dry.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWhite coco beans are a variety of \u003cem\u003ePhaseolus vulgaris\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003e- known as haricot or common bean - said to have been introduced to Brittany from Argentina. They've become popular in France as an especially tender dry storing bean.\u003c\/p\u003e\n\u003cp\u003eBlack \"turtle\" beans are a variety of \u003cem\u003ePhaseolus vulgaris\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003eor common bean that's very popular in the Americas, where the species originated\u003cspan\u003e. The beans are now popular around the world and known as \u003cem\u003ekaruppu kaaramani\u003c\/em\u003e in Tamil, \u003cem\u003efrijoles negros\u003c\/em\u003e in Spanish and \u003cem\u003efeijão preto\u003c\/em\u003e in Portuguese.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"seven columns omega\"\u003e\n\u003ch3\u003eComplete Product Details\u003c\/h3\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\"\u003e\u003cstrong\u003eMore\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003ch6\u003eCooking instructions\u003c\/h6\u003e\n\u003cp\u003eSoak the beans for 6 hours. Cover with water or stock, bring to the boil and simmer for 30 to 40 minutes until the beans are soft. Add more water if needed.\u003c\/p\u003e\n\u003ch6\u003eNotes on Cooking Dried Pulses\u003c\/h6\u003e\n\u003cp\u003eCooking times for dried pulses will be longer at higher altitudes and when cooking with hard water or older pulses. Cooked pulses can be used immediately or frozen for later use.\u003c\/p\u003e\n\u003cp\u003eRead our \u003cstrong\u003e\u003ca href=\"\/blogs\/news\/pulses-101-part-2-cooking-basics-water-heat\" title=\"Pulses 101, part 2: Cooking basics - water \u0026amp; heat\"\u003ePulses 101, part 2: Cooking basics - water \u0026amp; heat\u003c\/a\u003e\u003c\/strong\u003e blog post for more about cooking dried pulses.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003eFlageolet Beans, Borlotti Beans, White Coco Beans, Black Beans\u003cbr\u003e\u003c\/p\u003e\n\u003ch6\u003eAllergy information\u003c\/h6\u003e\n\u003cp\u003eNo Allergens\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\u003cp\u003eFour varieties of \u003cem\u003ePhaseolus vulgaris\u003c\/em\u003e bean.\u003c\/p\u003e\n\u003cp\u003eGrown in France.\u003c\/p\u003e\n\u003cp\u003eSuitable for vegans and vegetarians.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n","brand":"Hodmedod's Whole Foods","offers":[{"title":"Default Title","offer_id":55912969994614,"sku":"Z-SBFR\/4","price":15.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/Beans_of_France_Selection.jpg?v=1739604186"},{"product_id":"naked-yellow-peas-organic","title":"Naked Yellow Peas, Organic","description":"\u003cp\u003e\u003cstrong\u003eUse naked yellow peas just like split peas – there are just some whole peas that will generally split in half when cooked.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAmong the most used pulses in British cooking, yellow peas have a satisfying flavour and texture, adding body to soups, stews, dals etc.\u003c\/p\u003e\n\u003cp\u003eGrown under Soil Association certification on the Fring Estate in North Norfolk.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca href=\"\/blogs\/news\/why-naked-beans-peas\" title=\"Why naked beans \u0026amp; peas?\"\u003eWhy naked peas?\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003cdiv class=\"nine columns alpha\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Hodmedod's Whole Foods","offers":[{"title":"500g","offer_id":56000956268918,"sku":"A-OSYD\/500G","price":2.49,"currency_code":"GBP","in_stock":true},{"title":"1kg - SAVE 10%","offer_id":56000956301686,"sku":"A-OSYD\/1K","price":4.12,"currency_code":"GBP","in_stock":true},{"title":"5kg - SAVE 20%","offer_id":56000956334454,"sku":"A-OSYD\/5K","price":18.32,"currency_code":"GBP","in_stock":true},{"title":"25kg - SAVE 30%","offer_id":56000956367222,"sku":"W-OSYD\/25K","price":80.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/OSYDNakedYellowPeasOrganic3x2.jpg?v=1753684838"},{"product_id":"naked-fava-beans-organic","title":"Naked Fava Beans, Organic","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd bgcolor=\"#d6fbed\" style=\"color: #000000; border: 0px;\"\u003e\n\u003cstrong\u003eUse naked fava beans just like split beans – there are just some whole beans that will generally split in half when cooked. Naked fava Beans are tasty, versatile and easy to cook - they don’t even need soaking.\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eUse our Organic Split Fava Beans to make dal, falafel or hummus - or add a handful or more to soups, stews or curries. The beans get softer and softer the longer they're cooked.\u003c\/p\u003e\n\u003cp\u003eGrown by a member of the Scottish Organic Producers' Association on the Moray Firth in Scotland.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ca title=\"Why naked beans \u0026amp; peas?\" href=\"\/blogs\/news\/why-naked-beans-peas\"\u003eWhy naked beans?\u003c\/a\u003e \u0026amp; \u003ca title=\"What are fava beans? Aren't they just broad beans?\" href=\"\/blogs\/news\/what-are-fava-beans-are-they-just-broad-beans\"\u003ewhat are fava beans?\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c!-- split --\u003e","brand":"Hodmedod's Whole Foods","offers":[{"title":"500g","offer_id":56038247858550,"sku":"A-OSFD\/500G","price":2.49,"currency_code":"GBP","in_stock":true},{"title":"1kg - SAVE 10%","offer_id":56038247891318,"sku":"A-OSFD\/1K","price":4.12,"currency_code":"GBP","in_stock":true},{"title":"5kg - SAVE 20%","offer_id":56038247924086,"sku":"A-OSFD\/5K","price":18.32,"currency_code":"GBP","in_stock":true},{"title":"25kg - SAVE 30%","offer_id":56038247956854,"sku":"W-OSFD\/25K","price":80.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/OSFDNakedFavaBeansOrganic3x2.jpg?v=1754234805"},{"product_id":"organic-pearled-naked-barley","title":"Pearled Naked Barley, Organic","description":"\u003cp\u003e\u003cstrong\u003eOur new batch of organic naked barley is from a superb crop grown by Mark and Liz Lea at Green Acres Farm in Shropshire. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLong before we ate modern wheat, naked barley sustained us. Well suited to our climate, Bronze Age farmers would be very familiar with this nutritious, malty cereal. Unlike most barley, where the inedible husk is tightly stuck to the grain, the husks fall off the naked barley grain when it's harvested and threshed, leaving the tasty and nutritious wholegrain ready to use. \u003cspan\u003ePearling removes some of the inner hull so the grain cooks more readily.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe grains can be cooked and eaten whole, or milled at home (we recommend using a Mockmill) for flavoursome and nutritious flour.\u003c\/p\u003e","brand":"Hodmedod's Whole Foods","offers":[{"title":"500g","offer_id":56534378774902,"sku":"H-OGPN\/500G","price":2.69,"currency_code":"GBP","in_stock":true},{"title":"1kg - SAVE 10%","offer_id":56534378807670,"sku":"H-OGPN\/1K","price":4.84,"currency_code":"GBP","in_stock":true},{"title":"5kg - SAVE 20%","offer_id":56534378840438,"sku":"H-OGPN\/5K","price":21.52,"currency_code":"GBP","in_stock":true},{"title":"20kg - SAVE 30%","offer_id":56534378873206,"sku":"H-OGPN\/20K","price":75.32,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/Pearled-Naked-Barley-2400x1600.jpg?v=1691518209"},{"product_id":"diversity-blend-xxx-mixer-wholemeal-flour","title":"Diversity Blend XXX Mixer - Wholemeal Flour","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd bgcolor=\"#d6fbed\" style=\"color: #000000; border: 0px; width: 526px;\"\u003e\n\u003cp\u003e\u003cstrong\u003eElevate your bakes with our baking booster. Mix in at 10-15% to your chosen flour to add diverse grains, seeds \u0026amp; botanicals, enriching the flavour and texture of everyday bread, pastries and cakes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThis is a freshly milled flour, ready to use in your bread and bakes.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePLEASE NOTE: Our speciality flours are freshly milled in small batches. Depending on our milling schedule orders including speciality flour are generally delivered in 2-5 working days but on occasion may take up to 10 working days.\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eCreated by Vanessa Kimbell of the Sourdough School and blended at Hodmedod's Bean Store from grains and seeds grown by UK farmers with added botanicals this blend is designed for use in sweet and savoury sourdough baking.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDiversity Blend XXX is the third of several blends we plan to offer. All are the culmination of years of research by Vanessa into the workings of the gut microbiome, the process of wild yeast fermentation and the art of baking for flavour and nutrition. They reflect the diversity we need to see in fields and in our diets. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eAny home baker can mill and add t\u003cspan data-mce-fragment=\"1\"\u003ehe blend to their bakes, bringing extra fragrance, flavour and nutrition. However, the blend is best used in conjunction with \u003ca title=\"Sweet Baking\" href=\"https:\/\/hodmedods.co.uk\/products\/the-sourdough-school-sweet-baking\"\u003eThe Sourdough School: Sweet Baking\u003c\/a\u003e which can be bought separately or with the blend, either way including a free £5 Hodmedod voucher.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe \u003ca href=\"\/products\/the-sourdough-school-botanical-blends\" title=\"The Sourdough School: Botanical Blends PDF\"\u003eSourdough School: Botanical Blends\u003c\/a\u003e\u003cspan\u003e information sheet is available as a free pdf download.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"seven columns omega\"\u003e\n\u003ch3\u003eComplete Product Details\u003c\/h3\u003e\n\u003cul class=\"tabs\"\u003e\n\u003cli\u003e\u003ca class=\"active\" href=\"#tab1\"\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab2\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab3\"\u003e\u003cstrong\u003eNutrition\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#tab4\"\u003e\u003cstrong\u003eMore\u003c\/strong\u003e\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\" id=\"tab1\"\u003e\n\u003cp\u003eThis mix has been created for home baking. Use as plain wholemeal flour  for greater diversity and breadth of flavour in your baking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab2\"\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cp\u003eBlack \u003cstrong\u003eWheat\u003c\/strong\u003e, Black \u003cstrong\u003eBarley\u003c\/strong\u003e, \u003cstrong\u003eSpelt\u003c\/strong\u003e, \u003cstrong\u003eRye\u003c\/strong\u003e, Emmer \u003cstrong\u003eWheat\u003c\/strong\u003e, Lentils, Peas, Quinoa, Poppy Seeds, Nettle Leaf, Kombu Seaweed, Coffee, Hibiscus Flowers, Cocoa Husk\u003c\/p\u003e\n\u003ch6\u003eAllergy advice\u003c\/h6\u003e\n\u003cp\u003eFor allergens, including cereals containing gluten, see ingredients in\u003cstrong\u003e bold.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab3\"\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTypical values\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003ePer 100g\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnergy\u003c\/td\u003e\n\u003ctd\u003e1,409kJ (336kcal)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFat\u003c\/td\u003e\n\u003ctd\u003e3.7g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which saturates\u003c\/td\u003e\n\u003ctd\u003e0.9g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCarbohydrate\u003c\/td\u003e\n\u003ctd\u003e55g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eof which sugars\u003c\/td\u003e\n\u003ctd\u003e2.5g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFibre\u003c\/td\u003e\n\u003ctd\u003e13g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtein\u003c\/td\u003e\n\u003ctd\u003e14g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003ctd\u003e\u0026lt;0.01g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/li\u003e\n\u003cli id=\"tab4\"\u003e\n\u003cp\u003eSuitable for vegans and vegetarians\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n","brand":"Sourdough School","offers":[{"title":"1kg \/ No book","offer_id":56709261853046,"sku":"I-NFDX\/1K","price":8.69,"currency_code":"GBP","in_stock":true},{"title":"1kg \/ The Sourdough School Sweet Baking (plus free £5 voucher)","offer_id":56709261885814,"sku":"I-NFDX\/1K+BSSB\/HB","price":33.69,"currency_code":"GBP","in_stock":true},{"title":"3kg \/ No book","offer_id":56709261918582,"sku":"I-NFDX\/3K","price":23.39,"currency_code":"GBP","in_stock":true},{"title":"3kg \/ The Sourdough School Sweet Baking (plus free £5 voucher)","offer_id":56709261951350,"sku":"I-NFDX\/3K+BSSB\/HB","price":48.39,"currency_code":"GBP","in_stock":true},{"title":"15kg \/ No book","offer_id":56709261984118,"sku":"I-NFDX\/15K","price":90.9,"currency_code":"GBP","in_stock":true},{"title":"15kg \/ The Sourdough School Sweet Baking (plus free £5 voucher)","offer_id":56709262016886,"sku":"I-NFDX\/15K+BSSB\/HB","price":115.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/DiversityBlendXXXflour3x2.jpg?v=1726082570"},{"product_id":"hempen-co-operative-hemp-seed-oil-organic-extra-virgin-copy","title":"Cold Pressed Hemp Seed Oil","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd bgcolor=\"#d6fbed\" style=\"color: #000000; border: 0px;\"\u003e\n\u003cstrong\u003eBritish Hemp Co's award winning cold pressed Hemp Seed Oil is pressed in Warminster, Wiltshire from hemp seeds grown in the UK without the use of any pesticides or herbicides.\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eHemp Seed Oil is dark green, with a delicious nutty taste and similar in consistency to a virgin olive oil.\u003c\/p\u003e\n\u003cp\u003eCold pressed Hemp Seed Oil contains the perfect balance of omega 3, 6 and 9 oils.\u003c\/p\u003e","brand":"The British Hemp Co","offers":[{"title":"500ml bottle","offer_id":56711879852406,"sku":"D-GUHHOI\/500ML","price":8.5,"currency_code":"GBP","in_stock":true},{"title":"6 x 500ml - SAVE over 10%","offer_id":56744771453302,"sku":"D-GUHHOI\/C12","price":45.39,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/BritishHempCoColdPressedHempSeedOil3x2.png?v=1764196592"},{"product_id":"pureoaty-oat-drink-gluten-free-organic","title":"PureOaty Barista Oat Drink, Gluten-free, Organic","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd style=\"color: #000000; border: 0px;\" bgcolor=\"#d6fbed\"\u003e\u003cb\u003eNow organic! PureOaty organic oat drink is made at Glebe Farm in Cambridgeshire from organic gluten-free oats grown within 70 miles and milled on the farm. Creamy and with a naturally mild sweetness it makes a great alternative to dairy milk.\u003c\/b\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eThe Rayners have farmed at Glebe Farm for over 50 years. Since 2005 Rebecca, her brother Philip, and the team have worked to grow and produce a range of gluten-free oat products.\u003c\/p\u003e\n\u003cp\u003ePureOaty contains just four ingredients with no added sugar or stabilisers, and is not made from oat syrup or concentrate. Every batch is tested to ensure that gluten is under 5 parts per million, lower than the regulatory level of 20ppm for gluten-free products.\u003c\/p\u003e","brand":"Glebe Farm","offers":[{"title":"1 litre carton","offer_id":56743047889270,"sku":"P-GGFPOO\/1L","price":2.49,"currency_code":"GBP","in_stock":true},{"title":"6 x 1 litre - SAVE 20%","offer_id":56743047922038,"sku":"P-GGFPOO\/C12","price":11.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/PureOatyBaristaOatDrinkGluten-freeOrganic3x2.png?v=1764194904"},{"product_id":"leguminati","title":"Join the Leguminati T-shirt, Organic Cotton","description":"\u003cp\u003eAre you ready to join the leguminati? Designed for and worn by us at Groundswell '25, a festival of regenerative agriculture, as part of Hodmedod's collaboration with \u003ca title=\"SpiceBox\" href=\"https:\/\/eatspicebox.co.uk\/\"\u003eSpiceBox\u003c\/a\u003e. Together we sold delicious dal - made with peas and beans grown for us organically on UK farms and using recipes developed by SpiceBox.\u003c\/p\u003e\n\u003cp\u003eT-shirts are printed and despatched to order by \u003ca title=\"rapanui clothing\" href=\"https:\/\/rapanuiclothing.com\/\"\u003eRapanui Clothing\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eSize Guide\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eCentimeters\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/th\u003e\n\u003cth colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003eXS\u003c\/p\u003e\n\u003c\/th\u003e\n\u003cth colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003eS\u003c\/p\u003e\n\u003c\/th\u003e\n\u003cth colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003eM\u003c\/p\u003e\n\u003c\/th\u003e\n\u003cth colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003eL\u003c\/p\u003e\n\u003c\/th\u003e\n\u003cth colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003eXL\u003c\/p\u003e\n\u003c\/th\u003e\n\u003cth colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e2XL\u003c\/p\u003e\n\u003c\/th\u003e\n\u003cth colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e3XL\u003c\/p\u003e\n\u003c\/th\u003e\n\u003cth colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e4XL\u003c\/p\u003e\n\u003c\/th\u003e\n\u003cth colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e5XL\u003c\/p\u003e\n\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003eHeight\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e171\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e175\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e179\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e183\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e189\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e195\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e195\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e195\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e195\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003eChest\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e86\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e93\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e99\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e104\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e116\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e129\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e135\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e142\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e162\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003eWaist\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e71\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e76\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e81\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e89\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e99\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e112\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e119\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e130\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd colspan=\"1\" rowspan=\"1\"\u003e\n\u003cp\u003e137\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eChest\u003c\/strong\u003e: Measure all round your chest just below your armpits.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWaist\u003c\/strong\u003e: Measure round your waistline, where your trousers would button up.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHeight\u003c\/strong\u003e: Your natural height.\u003c\/p\u003e\n\u003cp\u003eIf you fall between the sizes, go for the larger of the two.\u003c\/p\u003e\n\u003ch3\u003eProduct Specification\u003c\/h3\u003e\n\u003cp\u003eCertified Organic Cotton t-shirt, 155g\/m2. Wash cool, hang dry. GM free. Not tested on animals. Does not contain animal-derived products. Printed with low waste printing tech. Made in a renewable energy powered factory audited for a wide range of social and sustainability criteria.\u003c\/p\u003e","brand":"Hodmedod","offers":[{"title":"White \/ XS","offer_id":56750744666486,"sku":"98749417","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"White \/ S","offer_id":56750744699254,"sku":"98749418","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"White \/ M","offer_id":56750744732022,"sku":"98749419","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"White \/ L","offer_id":56750744764790,"sku":"98749420","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"White \/ XL","offer_id":56750744797558,"sku":"98749421","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"White \/ XXL","offer_id":56750744830326,"sku":"98749422","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"White \/ XXXL","offer_id":56750744863094,"sku":"98749423","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"White \/ XXXXL","offer_id":56750744895862,"sku":"98749424","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"White \/ XXXXXL","offer_id":56750744928630,"sku":"98749425","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"Athletic Grey \/ XS","offer_id":56750777958774,"sku":"98749563","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"Athletic Grey \/ S","offer_id":56750777991542,"sku":"98749565","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"Athletic Grey \/ M","offer_id":56750778024310,"sku":"98749567","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"Athletic Grey \/ L","offer_id":56750778057078,"sku":"98749569","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"Athletic Grey \/ XL","offer_id":56750778089846,"sku":"98749571","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"Athletic Grey \/ XXL","offer_id":56750778122614,"sku":"98749573","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"Athletic Grey \/ XXXL","offer_id":56750778155382,"sku":"98749575","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"Athletic Grey \/ XXXXL","offer_id":56750778188150,"sku":"98749576","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"Athletic Grey \/ XXXXXL","offer_id":56750778220918,"sku":"98749577","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"Oat \/ XS","offer_id":56750778253686,"sku":"98749564","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"Oat \/ S","offer_id":56750778286454,"sku":"98749566","price":19.95,"currency_code":"GBP","in_stock":false},{"title":"Oat \/ M","offer_id":56750778319222,"sku":"98749568","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"Oat \/ L","offer_id":56750778351990,"sku":"98749570","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"Oat \/ XL","offer_id":56750778384758,"sku":"98749572","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"Oat \/ XXL","offer_id":56750778417526,"sku":"98749574","price":19.95,"currency_code":"GBP","in_stock":false},{"title":"Sand \/ XS","offer_id":56839171801462,"sku":"99178362","price":19.95,"currency_code":"GBP","in_stock":false},{"title":"Sand \/ S","offer_id":56839171834230,"sku":"99178366","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"Sand \/ M","offer_id":56839171866998,"sku":"99178370","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"Sand \/ L","offer_id":56839171899766,"sku":"99178374","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"Sand \/ XL","offer_id":56839171932534,"sku":"99178378","price":19.95,"currency_code":"GBP","in_stock":true},{"title":"Sand \/ XXL","offer_id":56839171965302,"sku":"99178382","price":19.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/Join_the_Leguminati_T-shirt_Sand_3x2_0d520c0b-1b48-4612-b22c-5f93fabdae9c.png?v=1766015050"},{"product_id":"extra-virgin-olive-oil-koroneiki-variety-early-harvest","title":"Extra Virgin Olive Oil, Koroneiki variety","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd style=\"color: rgb(0, 0, 0); border: 0px;\" bgcolor=\"#d6fbed\"\u003e\n\u003cstrong\u003eWorking with a collective of small-scale farmers in Zakros, Crete, Two Fields share our vision for a food system transformed by relationships. Never blended or cut, every drop comes direct from their collective of farmers. This main harvest olive oil has a vibrant flavour, delicate but fruity, mild and soft with a peppery finish.\u003c\/strong\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eTwo Fields' olive oil is made in small batches, exclusively from cold-pressing Koreneiki olives grown by a collective of small scale farmers following regenerative farming practices in Eastern Crete. \u003c\/p\u003e\n\u003ch3\u003eThe Koroneiki Variety\u003c\/h3\u003e\n\u003cp\u003eHigh in polyphenols, the Koroneiki cultivar produces a classic Greek Extra Virgin. Greener \u0026amp; grassy when picked earlier in the season, mild and softer later in the harvest, this variety produces a high quality, smooth, delicious olive oil.\u003c\/p\u003e\n\u003ch3\u003eAbout Two Fields\u003c\/h3\u003e\n\u003cdiv\u003eTwo Fields is a community collective of small scale olive oil producers in Crete, Greece. Started by brothers Harry \u0026amp; Will, the project supports existing organic farmers, helps others make the transition away from conventional farming and builds regenerative practises on top. Working closely with the best restaurants in the UK, the collective ensure farming families get fair, secure livelihoods and build long term relationships. Harry moved to Crete to be with his now wife Eleni, initially falling in love while he was on a family holiday. The brother saw the reality of conventional farming, the pressure on the people and the land. Having never farmed, they bought their own Two Fields, 200 olive trees, becoming apprentices to local farmers and diving deep into the world of organic regenerative farming.  Instead of growing and becoming bigger and bigger farm, they believe a collective community approach is better. One that supports small scale farmers and reconnects craft to nature, rebuilding soil health and increasing biodiversity.  \u003c\/div\u003e","brand":"Two Fields","offers":[{"title":"500ml bottle","offer_id":56845168148854,"sku":"D-GTFEVO\/500ML","price":18.5,"currency_code":"GBP","in_stock":true},{"title":"6 x 500ml - SAVE over 5%","offer_id":56845168181622,"sku":"D-GTFEVO\/C12","price":105.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/Two_Fields_Olive_Oil_2025_500ml_3x2_62c35a73-58f4-4001-b30d-c49d794009c3.png?v=1773232355"},{"product_id":"lentil-flour","title":"Lentil Flour","description":"\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd style=\"color: rgb(0, 0, 0); border: 0px;\" bgcolor=\"#d6fbed\"\u003e\u003cstrong\u003eWhole British–grown olive green lentils, stone-milled to produce tasty and versatile lentil flour. Lentil flour can be used like chickpea or gram flour in sweet or savoury dishes and baking.\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eLentil flour is perfect for bhajis, pakoras, socca, pannelle, cookies, batters, scones, pastries, sauces and more. Use alone or with other flours, plain or toasted for a nuttier flavour.\u003cbr\u003e\u003c\/p\u003e","brand":"Hodmedod's Whole Foods","offers":[{"title":"500g","offer_id":56887077077366,"sku":"J-NFOL\/500G","price":3.99,"currency_code":"GBP","in_stock":false},{"title":"1kg - SAVE 10%","offer_id":56887077110134,"sku":"J-NFOL\/1K","price":7.18,"currency_code":"GBP","in_stock":false},{"title":"3kg - SAVE 20%","offer_id":56887077142902,"sku":"J-NFOL\/3K","price":19.15,"currency_code":"GBP","in_stock":true},{"title":"15kg - SAVE 30%","offer_id":56887077175670,"sku":"J-NFOL\/15K","price":83.79,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/LentilFlour3x2.jpg?v=1770620642"},{"product_id":"borlotti-beans-from-norfolk","title":"Borlotti Beans from Norfolk","description":"\u003ctable width=\"100%\" style=\"height: 18.5938px;\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px; height: 18.5938px;\"\u003e\n\u003ctd style=\"color: rgb(0, 0, 0); border: 0px; height: 18.5938px;\" bgcolor=\"#fcc7d2\"\u003e\u003cstrong\u003eBritish-grown dried Borlotti Beans are very rare and only available as part of our \u003ca href=\"\/products\/pulse-club-selection\" title=\"Pulse Club Selection - February 2026\"\u003eFebruary Pulse Club Selection\u003c\/a\u003e - while stocks last!\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ctable style=\"height: 18.5938px;\" width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px; height: 18.5938px;\"\u003e\n\u003ctd bgcolor=\"#d6fbed\" style=\"color: rgb(0, 0, 0); border: 0px; height: 18.5938px;\"\u003e\n\u003cp\u003e\u003cstrong\u003eThese rare British-grown borlotti beans were grown for us as a trial crop in Norfolk. Delicious and beautiful, they're a variety of the common bean, \u003cem\u003ePhaseolus vulgaris\u003c\/em\u003e, and also known as Roman or cranberry beans.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrowing drying beans from New World species is difficult to do in the UK, certainly at any kind of scale. We only occasionally have very limited quantities of some special rare beans from a handful of growers.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cspan\u003eBorlotti beans are at their most nutritious when fully dry, holding their shape when cooked and adding a creamy depth to soups and stews or when blended for dips.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBorlotti beans are grown as a multi-purpose bean that can be harvested as a green pod to be eaten as a vegetable, as semi-dry beans for quick cooking and as dry storing beans. In the UK borlotti\u003cspan\u003e are often grown as a French bean, and sometimes to be eaten semi-dry, but much more rarely for drying.\u003c\/span\u003e\u003c\/p\u003e","brand":"Hodmedod's Whole Foods","offers":[{"title":"300g","offer_id":57230315192694,"sku":"A-NWBO\/500G","price":5.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/BorlottiBeansfromNorfolk3x2.jpg?v=1770620751"},{"product_id":"scarlet-runners-from-norfolk","title":"Scarlet Runners from Norfolk","description":"\u003ctable width=\"100%\" style=\"height: 18.5938px;\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px; height: 18.5938px;\"\u003e\n\u003ctd style=\"color: rgb(0, 0, 0); border: 0px; height: 18.5938px;\" bgcolor=\"#d6fbed\"\u003e\n\u003cp\u003e\u003cstrong\u003eDelicious Scarlet Runners are beautifully coloured and patterned Enorma variety beans of the \u003cem\u003ePhaseolus Coccineus\u003c\/em\u003e species, commonly known as runner beans in the UK. These beans were grown for us as a trial crop in Norfolk.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrowing drying beans from New World species is difficult to do in the UK, certainly at any kind of scale. We only occasionally have very limited quantities of some special rare beans from a handful of growers.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eThe UK is almost unique in eating runner beans as a green vegetable. In the rest of the world the dried seeds are preferred – and are indeed among the most delicious beans you can eat. They hold their shape well and have a good firm texture that becomes creamier the longer they’re cooked.\u003c\/p\u003e\n\u003cp\u003eScarlet Runners were among the first cultivated beans in the Americas. In Greece large white varieties of runner bean are called Gigantes - giants.\u003cbr\u003e\u003c\/p\u003e","brand":"Hodmedod's Whole Foods","offers":[{"title":"300g","offer_id":57233085694326,"sku":"A-NWSR\/500G","price":5.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/ScarletRunnersfromNorfolk3x2_82c27f79-8be1-48e1-90bb-2b22a168d80e.jpg?v=1770620947"},{"product_id":"brown-winter-peas","title":"Brown Winter Peas","description":"\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd bgcolor=\"#d6fbed\" style=\"color: rgb(0, 0, 0); border: 0px;\"\u003e\u003cstrong\u003eWith a distinctive earthy flavour and good texture, brown winter peas are an excellent substitute for other whole peas or chickpeas in curries, stews or salads. \u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eUnlike usual spring sown varieties of field pea grown in the UK, these robustly flavoured small brown peas are sown in the late autumn for harvest the following summer. Grown as a mixed crop, the longer growing period means the peas fix more nitrogen from the air to provide fertility for both crops.\u003c\/p\u003e","brand":"Hodmedod's Whole Foods","offers":[{"title":"500g","offer_id":57244447080822,"sku":"A-NWBW\/500G","price":4.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/Winter_Peas_3x2_6bfa0b28-44cb-45bf-893c-28233a47c0b6.jpg?v=1770707274"},{"product_id":"oat-miso-organic","title":"Oat Miso, Organic","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px; height: 58.7812px;\"\u003e\n\u003ctd bgcolor=\"#d6fbed\" style=\"color: rgb(0, 0, 0); border: 0px; height: 58.7812px;\"\u003e\u003cstrong\u003eRich, savoury, and gently sweet - this oat miso has been slowly and lovingly barrel-aged in Scottish oak casks for 3 months. Slow Sauce ferment slowly, seasonally, and seriously. No short-cuts. No imported soy. Just well-grown ingredients, wild weather, barrels, time, and care.\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eScottish miso, slowly made.\u003c\/p\u003e\n\u003cp\u003eSlow Sauce is a fermentation project that began rooted in tradition, adapted to place. They make small-batch miso and shoyu using Scottish-grown gluten free oats and British peas, aged in oak barrels in the hills of Aberdeenshire.\u003c\/p\u003e\n\u003cp\u003eFounded by fermentation obsessives Robin Sherriff and Jonathan Hope, Slow Sauce is part kitchen experiment, part agricultural rethink. They take the classic Japanese method of koji fermentation and reimagine it with the ingredients that they have here - creating something new that’s still deeply respectful of where it came from.\u003c\/p\u003e\n\u003cp\u003eIt’s miso, but not as you know it. It’s sweet, savoury, punchy stuff. Slather it on toast. Stir it through porridge. Sip it hot in the morning. Dress your salad. Glaze your veg.\u003c\/p\u003e\n\u003ch4\u003eWhy is this miso pasteurised?\u003c\/h4\u003e\n\u003cp\u003eThis oat miso is pasteurised at 63C to arrest the very active natural fermentation and avoid over-fermentation resulting in off flavours and possible leakage, but without destroying the enzymes, prebiotics and postbiotics produced by the fermentation. \u003c\/p\u003e\n\u003cp\u003eLike any cooking process, pasteurisation stops the microbial activity but it doesn't undo the results of the fermentation. Postbiotic amino acids, organic acids, peptides, enzymes and other metabolites produced during fermentation remain after heating. Along with prebiotic fibres and other substrates these feed beneficial microbes living in your gut.\u003c\/p\u003e\n\u003cp\u003eThe microbial activity of most miso products is limited to prevent over-fermentation, often by washing with alcochol. Slow Sauce prefer to use simple pasteurisation at the minimum necessary temperature.\u003cbr\u003e\u003c\/p\u003e","brand":"Slow Sauce","offers":[{"title":"200g jar","offer_id":57376524108150,"sku":"D-GSHOAM\/20K0G","price":10.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/OatMisoOrganic300g3x2.jpg?v=1772148232"},{"product_id":"pea-miso-organic","title":"Pea Miso, Organic","description":"\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd style=\"color: rgb(0, 0, 0); border: 0px;\" bgcolor=\"#d6fbed\"\u003e\u003cstrong\u003eDeeply savoury, earthy, and warming. This miso is made with British Red Fox carlin peas and gluten-free oats, then left to do its thing in oak casks for 12 months for a rich, rounded finish. Slow Sauce ferment slowly, seasonally, and seriously. No short-cuts. No imported soy. Just well-grown ingredients, wild weather, barrels, time, and care.\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eScottish miso, slowly made.\u003c\/p\u003e\n\u003cp\u003eSlow Sauce is a fermentation project that began rooted in tradition, adapted to place. We make small-batch miso and shoyu using Scottish-grown gluten free oats and British peas, aged in oak barrels in the hills of Aberdeenshire.\u003c\/p\u003e\n\u003cp\u003eFounded by fermentation obsessives Robin Sherriff and Jonathan Hope, Slow Sauce is part kitchen experiment, part agricultural rethink. They take the classic Japanese method of koji fermentation and reimagine it with the ingredients that they have here - creating something new that’s still deeply respectful of where it came from.\u003c\/p\u003e\n\u003cp\u003eIt’s miso, but not as you know it. It’s sweet, savoury, punchy stuff. Slather it on toast. Stir it through porridge. Sip it hot in the morning. Dress your salad. Glaze your veg.\u003c\/p\u003e\n\u003ch4\u003eWhy is this miso pasteurised?\u003c\/h4\u003e\n\u003cp\u003eThis pea miso is pasteurised at 63C to arrest the very active natural fermentation and avoid over-fermentation resulting in off flavours and possible leakage, but without destroying the enzymes, prebiotics and postbiotics produced by the fermentation. \u003c\/p\u003e\n\u003cp\u003eLike any cooking process, pasteurisation stops the microbial activity but it doesn't undo the results of the fermentation. Postbiotic amino acids, organic acids, peptides, enzymes and other metabolites produced during fermentation remain after heating. Along with prebiotic fibres and other substrates these feed beneficial microbes living in your gut.\u003c\/p\u003e\n\u003cp\u003eThe microbial activity of most miso products is limited to prevent over-fermentation, often by washing with alcochol. Slow Sauce prefer to use simple pasteurisation at the minimum necessary temperature.\u003c\/p\u003e","brand":"Slow Sauce","offers":[{"title":"200g jar","offer_id":57376713048438,"sku":"D-GSHCPM\/20K0G","price":12.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/PeaMisoOrganic300g3x2.jpg?v=1772148956"},{"product_id":"oat-shoyu-organic","title":"Oat Shoyu, Organic","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px; height: 58.7812px;\"\u003e\n\u003ctd style=\"color: rgb(0, 0, 0); border: 0px; height: 58.7812px;\" bgcolor=\"#d6fbed\"\u003e\u003cstrong\u003e\u003cspan\u003eComplex, savoury, and packed with umami - this oat shoyu is carefully barrel-aged in oak casks for 3 months, blending Scottish oats with Carlin fox peas for a long umami finish. \u003c\/span\u003eSlow Sauce ferment slowly, seasonally, and seriously. No short-cuts. No imported soy. Just well-grown ingredients, wild weather, barrels, time, and care.\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eScottish shoyu, slowly made.\u003c\/p\u003e\n\u003cp\u003eSlow Sauce is a fermentation project that began rooted in tradition, adapted to place. We make small-batch miso and shoyu using Scottish-grown gluten free oats and British peas, aged in oak barrels in the hills of Aberdeenshire.\u003c\/p\u003e\n\u003cp\u003eFounded by fermentation obsessives Robin Sherriff and Jonathan Hope, Slow Sauce is part kitchen experiment, part agricultural rethink. They take the classic Japanese method of koji fermentation and reimagine it with the ingredients that they have here - creating something new that’s still deeply respectful of where it came from.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUse it generously in stir-fries, dressings, or drizzle over steamed vegetables or rice to unlock layers of deep flavour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eShoyu is the traditional Japanese term for soy sauce, typically made from fermented soybeans and wheat, and we use the word because we follow the same fermentation process using Scottish oats and Carlin peas instead.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eWhy is this shoyu pasteurised?\u003c\/h4\u003e\n\u003cp\u003eThis oat shoyu is pasteurised at 63C to arrest the very active natural fermentation and avoid over-fermentation resulting in off flavours and possible leakage, but without destroying the enzymes, prebiotics and postbiotics produced by the fermentation. \u003c\/p\u003e\n\u003cp\u003eLike any cooking process, pasteurisation stops the microbial activity but it doesn't undo the results of the fermentation. Postbiotic amino acids, organic acids, peptides, enzymes and other metabolites produced during fermentation remain after heating. Along with prebiotic fibres and other substrates these feed beneficial microbes living in your gut.\u003c\/p\u003e\n\u003cp\u003eThe microbial activity of most shoyu products is limited to prevent over-fermentation, often by washing with alcochol. Slow Sauce prefer to use simple pasteurisation at the minimum necessary temperature.\u003c\/p\u003e","brand":"Slow Sauce","offers":[{"title":"100ml bottle","offer_id":57380933337462,"sku":"D-GSHOAS\/100ML","price":8.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/9925\/files\/OatShoyuOrganic100ml3x2.jpg?v=1772209208"},{"product_id":"speckled-green-lentils","title":"Speckled Green Lentils","description":"\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"border: 0px;\"\u003e\n\u003ctd style=\"color: #000000; border: 0px;\" bgcolor=\"#d6fbed\"\u003e\u003cstrong\u003eTasty, versatile and easy to cook, our whole speckled green lentils don’t need soaking and add a superb nutty flavour \u0026amp; texture to soups, stews, salads \u0026amp; more. \u003cbr\u003e\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eWe began trialling production of lentils in the UK in 2015 and had our first commercial harvest in 2018. 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