by Carol Kearns August 12, 2016
As well as devising cake and biscuit recipes for the EDP Norfolk Magazine, Carol Kearns - who does the beautiful illustrations for our packaging - has developed this fabulous every-day loaf recipe using Hodmedod’s British grown and milled Fava Bean Flour.
by Josiah Meldrum July 02, 2016
Bite-size Yorkshire Puddings - or popovers - made with 100% green pea flour, which makes a beautifully green, delicately pea-flavoured, gluten-free batter.
by Josiah Meldrum March 08, 2016 1 Comment
by Josiah Meldrum January 11, 2016 3 Comments
by Carol Kearns January 07, 2016 4 Comments
Spill the beans!
Please get in touch by emailing firstname.lastname@example.org or calling 01986 467567
Our trading address is Hodmedod Ltd, The Studios, London Road, Brampton, Beccles, Suffolk, NR34 8DQ, UK
Registered in England and Wales as Hodmedod Ltd, The Studios, London Road, Brampton, Beccles, Suffolk, NR34 8DQ, UK; company number 08151811.